As an Assistant Restaurant Manager you will be responsible for assisting the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance...
Assistant Manager/Restaurant Manager. A DAY IN THE LIFE OF AN ASSISTANT MANAGER / RESTAURANT MANAGER. If you feel that you would be right for the Assistant Manager / Restaurant Manager position, please fill out our initial. Experience in a Restaurant Manager position. ...
The On The Border Restaurant Manager is responsible for all aspects of the restaurant's operations, maintenance, appearance, guest relations, management team and staff at all times. The Manager is the company's Ambassador in the local community and is also responsible for supporting the General Mana...
Title of Position: General Restaurant Manager. The Restaurant General Manager will identify and estimate the qualities of food, beverages, and supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems conc...
The Assistant Manager supports the General Manager in ensuring delivery of guest satisfaction through managing the daily operations of a single restaurant. The Assistant Manager has full accountability for restaurant operations in the absence of the General Manager. This position reports to the Gene...
The Restaurant General Manager must have a minimum of 1-3 years of management experience in a full-service, high-volume restaurant. The Restaurant General Manager must have strong knowledge of computer programs like MS Word, Excel, Outlook and familiarity with restaurant management software. Title o...
Restaurant General Manager . Title of Position: General Restaurant Manager. The Restaurant General Manager will identify and estimate the qualities of food, beverages, and supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make...
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Share the vital responsibility to recruit, interview, and hire Outb...
This position is a leader in coordinating restaurant operations with unit General Managers by setting goals and objectives to achieve the operational standards and sales and profit goals of 5-7 restaurants within a specific market area while providing leadership, coaching and strategic direction to ...
Restaurant Kitchen Manager - Start at $49,000 to $67,000+ per year!. The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. The KM is responsible for driving culture in the restaurant thru teaching, coachin...
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with General Manager on a daily basis. Title of Position: Assistant Restaurant Manager. The Restaurant Manager will identify ...
Assistant Manager/Restaurant Manager. A DAY IN THE LIFE OF AN ASSISTANT MANAGER / RESTAURANT MANAGER. If you feel that you would be right for the Assistant Manager / Restaurant Manager position, please fill out our initial. Experience in a Restaurant Manager position. ...
APEX Restaurant and Market Solutions is the Premier Corporate Dining and Vending Company. ...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. This position will train at one of our locations in t...
The Restaurant Assistant Manager must have high volume restaurant experience of at least 2 years. Our Company is an industry leader looking for an enthusiastic Restaurant Assistant Manager to join our family. If this sounds like the type of Restaurant Assistant Manager you are, Apply today for our l...
Title of Position: General Restaurant Manager. The Restaurant General Manager will identify and estimate the qualities of food, beverages, and supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems conc...
You can be the Restaurant Manager of a bold, exciting oasis in a desert of dull restaurant concepts if you Apply Today for our location in Des Moines, IA!. A strong understanding of restaurant P&L statements is required for the Restaurant General Manager. Our company is seeking a self-motivated ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Associate Restaurant General Manager. The purpose of the Associate GM is to fast-track into a General Manager to run one of our restaurants in the. Manages the operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, ...
With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General...
Oversee daily operations, including opening and closing procedures, to ensure smooth functioning of the restaurant. ...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Dakota region, with the intent of moving to one of ou...
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with General Manager on a daily basis. Restaurant Assistant Manager . Title of Position: Assistant Restaurant Manager. The Re...