Banquet Chef: salario promedio en Bee Cave, TX in 2024

Assist iwth managing the banquet kitchen staff in the daily production, preparation and presentation of all food for the hotel's banquet events in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Assists the Sen...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Attends daily Banquet Event meetings to review culinary requirements. Estimates daily Banquet Event Order production needs. Manages food quantit...

Reporting to the Executive Sous Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...

The Catering Server within the 40 Acres Catering team for University Housing and Dining (UHD) is responsible for setting up, serving, and breaking down catering events across campus, ensuring high standards of hospitality and service. ...

Sammie's Italian and Favorite Pizza is seeking a dedicated Sous Chef to support our team and oversee menu execution - all while ensuring exceptional guest experiences and operational excellence. Collaborate with the Executive Chef to create and execute the restaurant’s culinary vision. ...

The Fry Cook position is about:. Prepare, cook and plate all food according to directions in a hygienic and timely manner. ...

As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area. WHY YOU’LL LOVE BEING A LINE COOK AT POSTINO. Be highly skilled cooking and preparing ingredi...

Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino’s Team Murph is now looking for people interested joining our management teams as General Managers in Training!  We offer a progressive training program while you wor...

In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. The League Kitchen & Tavern. RESTAURANT ASSISTANT GENERAL MANAGER. Restaurant Assistant Manager or similar experience in the hospitalit...

The Freebirds General Manager is responsible for the overall operations of one assigned Freebirds location at a time and reports to the Regional Manager. Complimentary meals and polos for managers. Must have food safety manager certification upon hire. ...

Traditional server workloads (web servers, databases, network services, etc). This is an exciting opportunity for a software engineer passionate about open source software, Linux, Ubuntu Server and the public clouds. Ubuntu Server is a platform that enables amazing technology the whole world over, a...

Emphasis of work performed shall be Unix and Windows server administration. The worker should have strong knowledge of and experience working on remote virtual servers and in Azure cloud environments. Working on Windows Server system analysis and/or administration. Creating and troubleshooting scrip...

The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...

Immediate Opening: Banquets Server at Camp Lucy Are you a friendly and hard-working individual looking for an exciting opportunity to work on weddings and special events at the Hill Country's premier venue? Do you thrive in a fast-paced environment and enjoy providing exceptional guest service? If s...

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper...

Reporting to the Banquet Manager responsibilities and essential job functions include but are not limited to the following: . Serve all food and beverage items for assigned banquet meetings. ...

We are looking for a motivated Sous Chef to join our team! . You will be assisting the Executive Chef and Chef de Cusine in maintaining the operation of the kitchen, training new employees, running service, food prep, running private events held within our space, and quality control for inventory an...

Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights!Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancem...

Culinary Arts degree from a recognized school and two (2) years related experience as an Executive Chef or Assistant Executive Chef in a comparable size food service operation. We want to hire a commendable Executive Chef to manage our kitchen staff and join our team at a large senior living communi...

The General Manager Role at SnoozeYou are the face of Snooze; the lighthouse in direction, operations, morale, engagement, and guest satisfaction. Create and maintain a fun, safe, and rewarding work environment for all Snoozers Is this the role for you?General Managers at Snooze. Continually strive ...

Assistant Restaurant Manager or Restaurant Manager, preferably in a 4 star high volume Restaurant or hotel is preferred. Omni Hotels & Resorts is seeking a General Manager of Crenshaw's Bar and Eatery for the beautiful new Barton Creek Resort & Spa! . Monitor dining rooms for seating availability, s...

Every day, we want every employee, no matter their background, ethnicity, preferences, or location, to feel they belong to one General Motors team. The goal of the General Motors total rewards program is to support the health and well-being of you and your family. General Motors is committed to bein...

National high-volume upscale restaurant located in Austin is searching for a Sous Chef with a history of high volume and upscale systems-driven background. ...

The Kitchen Manager supports the General Manager in every aspect of their restaurants operations. At Hopdoddy, the Kitchen Manager is a key leadership position in our restaurants. The Kitchen Manager assists the GM with interviewing and training of each team member to build a team of Hopdoddy People...