Banquet Chef: salario promedio en Beverly, MA in 2024
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Banquet Chef
As a Banquet Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our ...
Registered Nurse (RN) - Manager, PACU - Post Anesthesia Care - $35 per hour
Mass General Brigham is seeking a Registered Nurse (RN) Manager, PACU - Post Anesthesia Care for a nursing job in Brighton, MA. FLOW MANAGER / 40 HOURS / Rotating \n- BWH Perianesthesia Brigham and Women’s Hospital, an affiliate of Mass General Brigham, is committed to supporting patient care,...
Registered Nurse (RN) - Manager, OR - Operating Room - $35 per hour
Mass General Brigham is seeking a Registered Nurse (RN) Manager, OR - Operating Room for a nursing job in Chelsea, Massachusetts. At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. In collaboration with the Nursing Director ...
Sous Chef
The Sous Chef is responsible for the daily supervision, management and direction of the culinary operations for the Restaurants and Room Service. The Sous Chef is required to have a hands-on approach to assist in training the culinary team regarding consistency in production and presentation. The po...
Registered Nurse (RN) - Manager - $35 per hour
Nurse Manager, Pathology and Donor Collections GENERAL SUMMARY/ OVERVIEW STATEMENT: The Donor Collections Manager has a primary reporting relationship to the Medical Director and a secondary reporting relationship to the Administrative Director, Blood Transfusion Service, Blood Donor Center. Mass Ge...
**Great Benefits** Banquet Server
Minimum of 6 months+ of comparable experience (restaurants, banquets, or other). ...
Banquet Server **Competitive Pay**
Minimum of 6 months+ of comparable experience (restaurants, banquets, or other). ...
Banquet Server - Competitive Pay
Exciting Opportunities for Waitstaff & Bartenders in Boston & Cambridge!.We have immediate openings for passionate .Choose shifts that work for you!.Earn a great income while enjoying your work.Get started with our digital onboarding process.Enjoy direct deposit for hassle-free payments.Opportunitie...
RESIDENTIAL DINING EXECUTIVE CHEF - Northeastern University - Boston, MA
Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Residential Dining Executive Chef at Northeastern University in Boston, MA. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation,...
Catering Kitchen Manager - Cambridge
The Catering Kitchen Manager supports the Catering Kitchen General Manager in delivering the Tatte catering experience by helping to lead and manage the Catering Kitchen’s fast-paced, high-volume culinary operations. The Kitchen Manager will work side by side with the team members, leading and...
General Manager
As a General Manager for CAVA, you are expected to:. Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere f...
General Manager
We are looking for a General Manager to play a critical role in the success of Taste Buds Kitchen! You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience and be a natural leader. Taste Buds Kitchen ha...
Banquet Server **Great Benefits**
Exciting Opportunities for Waitstaff & Bartenders in Boston & Cambridge!.For a complete understanding of this opportunity, and what will be required to be a successful applicant, read on.We have immediate openings for passionate .Choose shifts that work for you!.Earn a great income while enj...
**Great Benefits** Banquet Server
Exciting Opportunities for Waitstaff & Bartenders in Boston & Cambridge!.For a complete understanding of this opportunity, and what will be required to be a successful applicant, read on.We have immediate openings for passionate .Choose shifts that work for you!.Earn a great income while enj...
Line Cook
From the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. Cook menu items in cooperation with the rest of the kitchen staff. ...
Banquet Server
Minimum of 6 months+ of comparable experience (restaurants, banquets, or other). ...
Senior Product Manager, Data
The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitch...
U-Haul Moving Center General Manager
As General Manager, you will be responsible for keeping your center profitable and efficient by hiring effective staff, keeping track of inventory, and managing equipment. ...
Executive Sous Chef
Assist the Executive Chef in the creation, costing, and implementation of seasonal and special menus. Assume the responsibilities of the Executive Chef in his/her absence. ...
Executive Sous Chef, John B. Hynes Veteran Memorial Convention Center 1360201
Position: Executive Sous Chef, John B. As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Mentors Sous Chefs to improve thei...
Executive Chef FEATURED
Executive Chef needed for a new high volume restaurant, with a from-scratch kitchen. ...
Vice President and General Manager of LexisNexis Blue Sky Regulatory Services
Vice President and General Manager of LexisNexis Blue Sky Regulatory Services. We are seeking a highly skilled and experienced Vice President and General Manager for our Blue Sky Regulatory Services (BSRS) business unit. Learn more about the general tasks related to this opportunity below, as well a...
General Manager
We are looking for a General Manager to play a critical role in the success of Taste Buds Kitchen! You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience and be a natural leader. Taste Buds Kitchen ha...
Restaurant Manager
The F&B Manager will have a proactive approach to operations, attention to detail, a focus on upholding brand standards and will embrace the variability of guest and business needs. ...
Sous Chef
We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. ...