Two years’ experience as a Banquet Chef, Chef de Cuisine, or Kitchen Supervisor, or successful completion of a nationally ranked culinary or vocational school, or the equivalent combination of education and experience. POSITION OVERVIEW : The Banquet Chef is a member of the Kitchen Management Team, ...
Ensure all dishes are prepared and presented in accordance with Banquet Event Order, appropriate recipes, and presentations. Understand and ability to interpret Banquet Event Orders, special food and/or presentation requests, etc. ...
Inform Chef of excess food items for use in daily specials. ...
Two (2) years as Banquet Chef or Sous Chef in high-volume, luxury hotel environment, preferred. Train, supervise and work with our banquet culinary associates in order to prepare, cook and present our banquet food according to resort standards. Will maintain direct and frequent contact and communica...
James is announcing exceptional career opportunity of Banquet Chef. Signing Bonus Key Responsibilities of the Banquet Chef:. Minimum Qualifications for the Banquet Chef:. Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner. ...
Oversees all aspects of Banquet food preparation, according to approved standardized recipes. Supervises Banquet/Cafeteria personnel and Saucier. Assists and Supervisors Banquet and Cafeteria Culinary personnel with completion of all duties as needed. ACT certification as Sous Chef or culinary degre...
Welcome to a Sonoran Escape for Banquet, Chef, Hotel, Equipment. ...
Two years’ experience as a Banquet Chef, Chef de Cuisine, or Kitchen Supervisor, or successful completion of a nationally ranked culinary or vocational school, or the equivalent combination of education and experience. The Banquet Chef is a member of the Kitchen Management Team, and is responsible a...
Two years’ experience as a Banquet Chef, Chef de Cuisine, or Kitchen Supervisor, or successful completion of a nationally ranked culinary or vocational school, or the equivalent combination of education and experience. The Banquet Chef is a member of the Kitchen Management Team, and is responsible a...
Andretti Indoor Karting & Games is seeking a Sous Chef to join the team at our Chandler, AZ location!. The Sous Chef will be responsible for the leadership of the Andretti Indoor Karting & Games Culinary department with a focus on staffing, scheduling & training of hourly staff, cost control, food q...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management. Assist the Kitchen Manager in overseeing ...
As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management. Assist the Kitchen Manager in overseeing ...
Buck & Rider is looking for Servers to join our elite team and support our Gilbert location!. ...
As a Server with Hash Kitchen, your fantastic smile and superb customer service will leave our Hash Kitchen guests satisfied and wanting to return time and time again! As a Server your primary responsibility is creating positive and memorable experiences for our guests. ...
As a banquet server, you will be playing an instrumental role in the events operations by serving food and beverages to guests, greeting guests and taking their orders, bringing them the correct drinks and dishes and refilling their beverages as needed. Banquet servers are expected to be on their fe...
As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management. Assist the Kitchen Manager in overseeing ...
We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are ...
Streets of New York is hiring: FULL and PART-TIME Servers**. ...
The On-Call Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to the hotel standards. Know how to read the Banquet Event Order (BEO) and be familiar with the menu of the assigned function. Maintain the banquet storeroom in a ...
The Chef de Cuisine will work under the Executive Chef and Culinary Director-W Hotel and will assist in overseeing complete operation of the kitchen. Situated in the W Hotel in Scottsdale, Donabe is hosting a residency as a Japanese Steakhouse that offers rare and imported Wagyu, as well as a though...
As the Executive Sous Chef you will**. ...