Norbert College, a nationally-ranked, private, Catholic, liberal arts college is seeking two Sous Chefs. Chefs work every 3rd weekend on a rotation with other chefs. Assist the Head Chef & Assistant Head Chef’s to develop and implement required training such as OSHA, Servsafe, as well as professiona...
We are looking for an experienced Kitchen Manager to join our team and take responsibility for running our kitchen. Train, supervise and develop kitchen staff to ensure effective kitchen operations. Kitchen Manager or similar role with a proven track record, buffet expereience preferred. This is an ...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people...
GENERAL MANAGER- Earn $45-$65k per year!. ...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Training - Train and guide Customer Service Managers and branch employees insafety/production/distribution techniques assuring their development to thefullest potential. Active in integration ofoperations of any acquisitions within region. Knowledge of gas production/filling and distribution operati...
CHEF, SOUS - HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Canteen We are hiring immediately for a full time CHEF, SOUS - HOURLY position. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of E...
As sous chef, you'll play an integral role in the management of daily kitchen operations. ...
Olive Garden - W 3254 Van Roy Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...
You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. Preferably, you ha...
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings - Pewaukee is looking for a full time or part time line cook/prep cook to start immediately in Pew...
Valley was recognized as Vendor of the Year by the Wisconsin Bakers Association in 2023 for our many contributions as a proactive industry partner. ...
The General Manager provides strategic and tactical leadership for their restaurant. The General Manager must hire, train, and develop Team Members that share the Wingstop mission-To Serve the World Flavor. The General Manager must convey the Wingstop Way culture to his/her team and be a creative te...
We are hiring an Operations Manager to oversee warehousing and distribution operations at our Neenah Cold Spring location. This role is crucial in ensuring efficient, cost-effective, and high-quality warehouse operations that meet client expectations and company standards. This salaried role will re...
The Oncology Operations Manager is responsible for overseeing operations of designated practice sites and ensuring sites operate according to established standards. The Oncology Operations Manager achieves measured results through people and process and is responsible for expected outcomes and a pos...
Through collaboration with your General Manager and/or Assistant General Manager, you will teach and coach behaviors to Leads, Experts and Brand Associates to cultivate a high performing team to deliver a best-in-class experience to our customers. As an Assistant Manager, you set the tone for the st...
As a Kitchen Manager you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards. Kitchen manager is responsible to provide high quality food and ensures that all stations are maintaining the quality. You will be expected to manage Kitchen team ...
Its almost like running your own bakery making everything from scratch. If you have the desire, we have the opportunity for you to become a skilled baker. Prepares breakfast bakery items on weekends to meet production needs. Ensures that every product in the bakery is always fresh, tasty, visually a...
Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
Act on feedback from General Manager and Regional/Market Manager toward continuous improvement and preparation for future General Manager openings. Assist the General Manager in the day to day operations of the store. Under the direction of the General Manager, assist with hiring, training, coaching...
We are looking for passionate individuals who love cooking and want to make it a career. You will get to cook with high-quality ingredients and make wages comparable to the best restaurants in town but in a low-stress environment. Minimum of one year experience working as a cook in a high-volume kit...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker ...