Responsible for setting up food preparation lines including grill, saut, fry cooking station, and pantry lines. Join the PJ's Restaurant team at SentryWorld as a Full Time Line/Grill Cook II!. As a Line/Grill Cook II, we entrust in you to be a leader in the operation and have a passion for training ...
Responsible for setting up food preparation lines including grill, saute, fry cooking station, and pantry lines. Join the PJ's Restaurant team at SentryWorld as a Full Time Line/Grill Cook II!. As a Line/Grill Cook II, we entrust in you to be a leader in the operation and have a passion for training...
Conduct rotational tests across various temperature settings.Produce thorough and detailed reporting.Oversee, coordinate, and execute pilot scale trials.Polymer Jar Testing and Assessments.Chemistry, Engineering, or similar.Enthusiastic and optimistic team player.Excellent communication/interpersona...
The Kitchen Manager will be responsible for supervising and directing staff activities, ensuring that the kitchen maintains clean and sanitary conditions at all times. While overseeing the overall operation of the kitchen is the main focus of the job, the Kitchen Manager will also be expected to man...
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested. Reports: Directly to General Manager. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary inc...
Merchandise knowledge preferred, such as apparel, field & stream, footwear, exercise, and general athletics. ...
Manages back of the house operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery o...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our employees are ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Manages back of the house operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. With its diverse, moderately priced ...
Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality and cook time standards. ...
Under the supervision of the Store Manager, the Operations Manager will maintain an engaged, productive store team through strong leadership, demonstrating initiative and leading by example. The Operations Manager is responsible for supporting the Store Manager in the total leadership and strategic ...
Location: WisconsinJob Number: 5994Dairy Farm Manager position available on 34 cow dairy, 700 acre farm in Northwestern Wisconsin. The manager MUST be self motivated and able to work independently with excellent herdsman skills and will also be responsible for helping with 700 acres of cropland. ...
Are you a passionate and dedicated General Restaurant Manager with a strong focus on profitability, guest service, and operations? We are currently seeking an ambitious, enthusiastic, and motivated individual to join our team as a General Manager. Position Title: General Manager. As the General Mana...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
Everyone on our team, from our franchisee to our managers to our crew members, work together and take pride in doing a good job. A General Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...
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As part of the VF Americas Credit Department, the Credit Operations Manager is responsible for managing the reporting functions of the North America Credit Operations, the Customer Accounting team, and the International Wholesale Credit team. A day in the life of a Credit Operations Manager at VF lo...
We seek a highly motivated and detail-oriented Product Operations Manager to join our dynamic team. Collaborate with cross-functional teams, including Product Management, Engineering, Design, Marketing, and Sales, to develop and execute product operations strategies. Monitor key performance indicato...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Aligns motives, values and beliefs with Dollar General values. ...
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested. Reports: Directly to General Manager. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary inc...
Collision General Managers will be required to ensure our center teammates are repairing vehicles thoroughly, safely, and profitably in a manner consistent with Caliber’s Standard Operating Procedures (SOP), insurance partners and industry guidelines/standards. ...
The Restaurant Assistant General Manager. The manager creates targets and objectives to help the restaurant function smoothly and successfully. What you will do as Restaurant Assistant General Manager. What you need to be successful as a Restaurant Assistant General Manager. ...
The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. Prepare bakery items according to company policies, procedures, programs and perfor...