We are seeking a Kitchen Manager - No Late Nights! to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Requires some full service, casual themed Kitchen Manager experience. ...
With multiple screens for live games, a lively bar area, and a menu designed to complement our energetic environment, were looking for a dynamic Kitchen Manager to lead our kitchen team and keep our food operations running smoothly. The Kitchen Manager will be at the heart of our kitchen operations,...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Ocharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferred in this Back of House leadership / Hea...
The Kitchen Manager is front and center and is charged with leading a productive, cohesive kitchen team to create exceptional food for our guests. Kitchen Manager to join our team as a. At Tazza Kitchen, the wood oven anchors our open kitchen. Tazza Kitchen is a high energy eatery centered on made f...
The Kitchen Manager trains and mentors kitchen staff, including cooks, sous chefs, and kitchen assistants. Overseeing the day-to-day operations of the kitchen, the Kitchen Manager ensures that all tasks are carried out efficiently and effectively. The Kitchen Manager maintains a safe and sanitary ki...
Ocharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferred in this Back of House leadership / Hea...
We are seeking a Kitchen Manager - No Late Nights! to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Requires some full service, casual themed Kitchen Manager experience. ...
Restaurant Kitchen Manager - Starting at $55,000 to $67,100 per year!. The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Remarkable people make us better: Red Robin Kitchen Managers are responsible for...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
The Kitchen Manager is front and center and is charged with leading a productive, cohesive kitchen team to create exceptional food for our guests. Kitchen Manager to join our team as a. At Tazza Kitchen, the wood oven anchors our open kitchen. Tazza Kitchen is a high energy eatery centered on made f...
We are seeking an Executive Chef Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. The Kitchen Manager will supervise 2-3 sous/AKM's. Career path to General Manager or Managing Partner. ...
Are you a Kitchen Manager passionate about your culinary skills? Do you love to cook? We are seeking a Professional Kitchen Manager/Chef with strong leadership building skills and high energy to manage our back of the house in our unique atmosphere. Kitchen Manager Premier Casual Wine Themed Scratch...
With multiple screens for live games, a lively bar area, and a menu designed to complement our energetic environment, we’re looking for a dynamic Kitchen Manager to lead our kitchen team and keep our food operations running smoothly. The Kitchen Manager will be at the heart of our kitchen operations...
OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so, come join the fun and find success with us as a Kitchen Assistant Manager! Your day-to-day will be BUSY, but super rewarding, because you’re in the b...
The Kitchen Manager trains and mentors kitchen staff, including cooks, sous chefs, and kitchen assistants. Overseeing the day-to-day operations of the kitchen, the Kitchen Manager ensures that all tasks are carried out efficiently and effectively. The Kitchen Manager maintains a safe and sanitary ki...
Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. Currently working as salaried Food Service / Restaurant Manager for all of the past three years. Strong kitchen operational knowledge - from line checks to inventory, maintenance, etc. ...
Communicates with Assistant Managers and restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations. ...
OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so, come join the fun and find success with us as a Kitchen Assistant Manager! Your day-to-day will be BUSY, but super rewarding, because you’re in the b...
Communicate the vision for Roots culture actively to your crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out. ...
Very strong and growing concept looking for a high-level Culinary Leader/Kitchen Manager that is ready to plug into a solid system and grow their career! This is a fantastic opportunity for the right person who is prepared to join a great team! Heavy scratch kitchen environment and a big emphasis on...
The Service Manager’s role is to work shoulder-to-shoulder with, and perform all duties of the front of house crew members (line, grill, and sometimes dish), with the additional responsibility for directing the daily FOH operations of the restaurant. Service Managers ensure compliance with company s...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Communicates with Assistant Managers and restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations. ...
The store has 1-2 Assistant General Managers, who work as peers and report directly to the general manager. Assistant General Managers are responsible for overseeing either the front of house or back of house operations within the store, including all assigned crewmembers. Assistant General Managers...