The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
We are a great company for talented Restaurant Manager professionals to make their mark! Dont miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Flowood, MS. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and mu...
From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. ...
Are you a Kitchen Manager who will create an atmosphere within the restaurant that builds energy, enthusiasm, and enjoyment and will generate excellent service and a positive environment? Were searching for a Kitchen Manager with the passion and commitment to consistently provide outstanding q...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Flowood, MS. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must ex...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Ridgeland, MS. We are a great company for talented Kitchen Manager professionals to make ...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Ridgeland, MS. We are a great company for talented Kitchen Manager professionals to make ...
A Georgia Blue Kitchen Manager is responsible for all kitchen functions, including but not limited to food purchasing, food inventory, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. Kitchen Managers are responsible for the training of kitchen employe...
Are you a Kitchen Manager who will create an atmosphere within the restaurant that builds energy, enthusiasm, and enjoyment and will generate excellent service and a positive environment? We’re searching for a Kitchen Manager with the passion and commitment to consistently provide outstanding qualit...
Unequaled opportunity at the best chain restaurant company in the country!As a Kitchen Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. We hire managers w...
From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. ...
Management and leadership responsibility in coordination with responsible .Management and leadership responsibility in coordination with responsible .Design/implement supply chains that support business strategies adapted to changing market conditions, new business opportunities, and/or cost reducti...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experience to y...
Restaurant Manager - Casual Restaurant.We are in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members daily.To become the Restaurant Manager of this Casual establishment, apply today for our location in Flowood, MS.We employ hospi...
The Assistant Store Manager provides leadership for the entire front end and receiving areas. Financial oversight of all sales and profit goals (with store manager support). Perform all Store Manager functions of opening and closing the store, as needed. ...
We are SodexoMagic! Our Campus Dining account at Jackson State University is seeking an experienced Food Services General Manager!. ...
Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cook...
As a Line Cook, you will play a crucial role in preparing and cooking delicious and nutritious meals for the college community. Line Cook to join our dynamic Dining Services team. Prepare and cook diverse menu items following recipes. Manage a cooking station, ensuring timely ingredient preparation....
The Kitchen Staff will perform a wide range of duties of food preparation and delivery. Cleaning and sanitizing all areas of the kitchen, including washing dishes, cooking equipment, cleaning floors, sanitizing countertops and cutting boards. Communicate kitchen needs to management. ...
We're seeking talented candidates for an Assistant Store Manager position at Jiffy Lube. Assistant Store Managers will receive a competitive wage and a generous discount on Jiffy Lube services including Multicare services (tires, brakes, repairs) at company cost and NO CHARGE for labor. ...
Good understanding of food production and fundamental cooking techniques. ...
The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, You should also be able to customize customers’ orders according to preferences and food allergy considerations. ...
Assistant General Manager – POPEYES. We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
We are currently seeking a Sous Chef at MMI Dining in the Jackson, MS area for one of our educational accounts. Key responsibilities will be for preparing meals by reviewing menus and product specifications with the executive chef; evaluating menu production; overseeing portion size; evaluating and ...
Oftentimes, the AGM will be called upon to be first level of contact as they are frequently the only manager at the restaurant when an issue arises. Utilize digital manager logbook to communicate shift notes, product needs, equipment repairs, and staffing notes with management team. ...