Assistant General Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. Local Restaurant Group is looking for an Assistant General Manager to ensure all daily activities run smoothly a...
A Kitchen Manager (Team Leader) supports the Kitchen Director and Food Safety Director and reports to the Kitchen Director. This position has mainly operational duties; They may run an area of operations if there is only one manager on duty or be asked by another leader to lead the shift for the day...
The Kitchen Manager supervises the daily back-of-house restaurant operations. It is the Kitchen Manager's responsibility to maintain an accurate inventory and to ensure that the cooler, freezer, and storage/chemical shelves are well organized. The Kitchen Manager is responsible for all training and ...
As the general manager for an Enjoy AM restaurant, you are the head of a hospitality driven team. General Managers work nights, weekends, and some holidays and typically work a five day work week. General Managers receive paid time off and assistance with health, dental, and vision insurance as well...
The Assistant Kitchen Manager assists with overseeing, coordinating, and supervising the restaurant’s kitchen staff according to food safety standards. Huey’s, a Memphis staple for over 50 years, is now hiring Experienced Assistant Kitchen Managers in the Memphis area! Huey’s isn’t just a GREAT plac...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Assistant General Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. Local Restaurant Group is looking for an Assistant General Manager to ensure all daily activities run smoothly a...
As the general manager for an Enjoy AM restaurant, you are the head of a hospitality driven team. General Managers work nights, weekends, and some holidays and typically work a five day work week. General Managers receive paid time off and assistance with health, dental, and vision insurance as well...
The kitchen manager assistant (KMA)will direct food preparation in collaboration with the Executive Chef. A KMA will help in the design of the food menu and produce high-quality plates; oversee and supervise kitchen staff; and assist with menu planning, inventory, and management of supplies. Supervi...
The Assistant Restaurant Manager must have high volume restaurant management experience of at least 3 years. The Assistant Restaurant Manager should always make themselves available to the restaurant. Full-Service Restaurant Manager. We are seeking a professional Assistant Restaurant Manager with en...
We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Plan food production to coordinate with meal serving hours.Memorize, record, and comprehend menu items, abbreviations, plate appearance, and p...
We're looking for a detail-oriented and proactive Assistant Property Manager to support our property operations and contribute to resident satisfaction. As Assistant Property Manager, you'll play a crucial role in the day-to-day operations of our luxury apartment community. You'll work c...
If youre looking to be a manager of your own business but dont know how to get started, check out our Assistant Restaurant Manager position. KFC Assistant Restaurant Manager. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General...
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership grounded in our companys core values. Three plus years of restaurant management experience in a high-volume atmosphere is a must for the Restaurant Manager. If you are a Resta...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
The Assistant Manager assists the Store manager in managing all day to day store operations, while ensuring that compliance exists with all established company policies and procedures. In the absence of the Store Manager, the Assistant Store Manager will assume total responsibility for all store ope...
A Restaurant General Manager will help run our business by overseeing all operations in the restaurant. A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. Working at Love′s as a Restaurant General Manager ...
We are looking for an Assistant Account Manager who has the ability to work diligently to help maintain smooth operations. ...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Executive Chef at the UNIVERSITY OF MEMPHIS. The Exec Chef will be required to work one weekend day and 4 days during the week (while on-call other days). Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation practices. ...
Ability to work until midnight * Growth Mindset * Ownership (of your responsibilities and your mistakes, own it!) * Ambition * Leadership (you can lead by example from day one) * Available for a minimum of 30 hour/week * Positivity * If hired, you will be a probationary team member whose performance...
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a c...