Kitchen Manager: salario promedio en North Charleston, SC in 2024
Descubre cuál es el salario promedio como Kitchen Manager en North Charleston, SC
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ASST KITCHEN MANAGER
We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlines...
Restaurant Kitchen Manager - Full Service - North Charleston, SC
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. ...
Kitchen Manager/Sous Chef
Overview: The Kitchen Manager reports to the Executive Chef and is primarily responsible for overseeing the operation and efficiency of the kitchen. The BOH Manager also has many duties beyond the kitchen including training and mentoring line cooks and other food preparation workers, completing adm...
Kitchen Manager
Kitchen Manager Job Description. Keep good communication with the kitchen supervisor/district manager. Coordinate and supervise the kitchen employees according to food safety standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. ...
Executive Chef / Kitchen Manager
We are looking for a hands-on Executive Chef / Kitchen Manager type candidate who has the desire and ability to run a. We are seeking a quality Culinary Manager or strong Executive Chef who has a passion for this industry and has an eye for detail in consistency and people development!. ...
KITCHEN MANAGER
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Restaurant Manager with Kitchen Experience
Must have at least 2 years of experience as a Kitchen Manager, and ideally 1+ year of FOH / Service manager experience. Restaurant Managers with Kitchen Experience. If you have a passion for the restaurant industry and a desire to serve others, we would love for you to join our Mex1 crew!...
Restaurant Kitchen Manager
JOB TITLE: Restaurant Kitchen Manager . Our Kitchen Manager serves at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our standards of excellence. Our Kitchen Manager provides daily guidance and motivation to all team members, specifically back of house team membe...
Restaurant Kitchen Manager – T102
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. Carefully observes kitchen operations and addresses any issues out of alignment promptly and directly. Fosters open communication with kitchen and FOH staff. ...
MIX Kitchen Manager
Do you have experience with - cooking, writing schedules, ordering and maintaining cleaner then clean kitchen ?. You must have full time, 7 day availability * Organization skills * Team developer * Can follow recipes, and take a huge amount of pride in your work * All other requirements and benefits...
Restaurant Kitchen Manager
Ocharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferred in this Back of House leadership / Hea...
ASST KITCHEN MANAGER
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Restaurant Chef/ Kitchen Manager – B148
We are looking for a talented Restaurant Chef / Kitchen Manager with the high volume experience, energy, integrity and skills to help take our growing multi-outlet upscale casual dining restaurant to the next level. The Restaurant Chef / Kitchen Manager position will manage all Back-Of-House operati...
Hotel Kitchen Manager
Proven experience as a Kitchen Manager or in a similar leadership role. Manage all aspects of kitchen operations, including food preparation and presentation. Lead, train, and mentor kitchen staff to foster a cohesive team environment. Uphold cleanliness and organization in the kitchen. ...
Kitchen Manager
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
General Manager
This job requires a hands on approach to training and customer service.You will be responsible for ensuring customers and staff have a enjoyable experience from the moment they enter our doors....
PCA/CNA "Chef"
Location: Knighsville/Summerville Area.Hours: Monday - Friday (20 hours per week).We are looking for a dedicated and compassionate PCA/CNA with a passion for cooking to join our team.This role is perfect for someone who loves to create healthy meals and can offer companionship and limited/stand-by a...
Executive Chef
Executive Chef| Gaillard Center. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion a...
Pizza Cook
As a pizza cook, you maintain high quality standards for each dish that is sent out. Interested in learning how to cook with wood fire grills and ovens. Accurately and efficiently prepare the highest quality cuisine for our guests; compiling consistently with our standard portion sizes, cooking meth...
Sous Chef
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
COOK (FULL TIME and PART TIME)
Previous cooking experience is preferred but not required. ...
Sous Chef
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation, sta...
Hotel - General Manager
Resident Hotel General Manager Description:. The General Manager should thrive in an environment that requires an independent operator that can work within the company guidelines without requiring constant supervision. Resident Hotel General Manager Financial Expectations:. Resident Hotel General Ma...
Sous Chef
The Kiawah Island Club is seeking a talented and experienced individual to join the culinary team as Executive Sous-Chef at their new Beach Club restaurant. Nationally-acclaimed chef Mike Lata serves as the consulting chef for the new restaurant and brings his years of expertise to an already talent...