Kitchen Manager: salario promedio en Rockville, MD in 2024
Descubre cuál es el salario promedio como Kitchen Manager en Rockville, MD
Promedio salarial por región
Salarios por ciudad
¿Sabías que?
Empleos activos con salarios
Kitchen Manager
Nestled in the heart of Bethesda, MD, our vibrant and bustling eatery is on the lookout for a Kitchen Manager who's ready to take the helm and lead our kitchen team to new heights. As Our Kitchen Manager, You'll Get To:. Maintain a fully-stocked kitchen inventory, because a well-prepared kitchen is ...
General Manager
Kitchen Guard, an EverSmith Brand, is a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens. Kitchen Guard Services started in 2009 as a cold water, kitchen, and bar cleaning service. Kitchen Guard Services is one of the largest...
Kitchen manager
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Kitchen Manager
We're hiring Kitchen Managers!. Customer-Service: Kitchen managers might have to interact with customers. Attention to Detail: Kitchen managers have to keep their eyes on a lot of elements: food standards, costs, safety, etc. Leadership: Kitchen managers must be leaders in the back of house, rallyin...
Kitchen Manager ($65,000-$80,000)
As the Kitchen Manager you will be held accountable for your Team Members’ performance in the kitchen. Our Kitchen Manager must be a “take-charge” person who can effectively correct any issues with Team Members and Kitchen equipment to ensure all are performing up to company standard. Our company is...
Restaurant Manager
Our Carolina Kitchen Restaurant is seeking for Managers to join our team at our new Baltimore Location!! You will be responsible for providing customers with a memorable dining experience. Train and manage kitchen personnel. The Carolina Kitchen is the most amazing and popular southern cuisine rest...
Kitchen Manager ($65,000-$80,000)
As the Kitchen Manager you will be held accountable for your Team Members’ performance in the kitchen. Our Kitchen Manager must be a “take-charge” person who can effectively correct any issues with Team Members and Kitchen equipment to ensure all are performing up to company standa...
Executive Chef/Kitchen Manager
Executive Chef / Kitchen Manager. Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no fur...
Chef / Kitchen Manager
Are you a detailed oriented person that is ready to step up as the Head of our kitchen? Our Chef / Kitchen Manager must be well organized, with experience managing kitchens and teams. This position is full-time and will manage all aspects of the kitchen. Has catering or restaurant experience demonst...
Restaurant Assistant Manager - $48K Up To $65K - No Late Nights
General Manager to achieve sales initiatives and customer service. Act as first point of contact in assisting hourly employee’s questions and concerns and refer complex issues to the General Manager. Monitor sales, costs, events, and parties, and report concerns to the Manager. At least 1 year...
EXECUTIVE PASTRY CHEF
We are seeking a pastry chef to join our kitchen team. The pastry chef will be an integral part of conceptualizing and executing new recipes for seasonal menus, in addition to any specialty client requests. The chef will possess creative and positive energy that will allow Corcoran Caterers continue...
Cannabis Edibles Kitchen Supervisor
The Kitchen Supervisor will oversee all kitchen manufacturing processes focused on the efficient production of all edibles product lines by effectively managing operations with a team of Kitchen Assistants and Associates. Assist with hiring, supervision and direction of Kitchen staff. At least 1 yea...
Executive Pastry Chef
Inform Executive Chef of all pertinent information and any irregularities occurring in the bake shop operation. We are seeking a pastry chef to join our kitchen team. The pastry chef will be an integral part of conceptualizing and executing new recipes for seasonal menus, in addition to any specialt...
Sous Chef - Commanders Field
As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains develops, and directs the back-of-house associates preparing and cooking foods to accomplish the operation's objectives to the ...
Executive Pastry Chef
We are currently seeking an experienced Executive Pastry Chef with large-scale event experience who thrives in an exciting environment. Executive Pastry Chef Benefits:. ...
SOUS CHEF
Working as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Execut...
Sous Chef
Italian restaurant located in Olney, MD.We use fresh and local ingredients to create delicious and innovative dishes from scratch.We are currently seeking a full time .Come join our team and show off your leadership and culinary skills!.It's not just cooking! It's .Leadership, Engagement, an...
Restaurant Assistant Manager
Japanese restaurant established in . Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States. ...
Restaurant Sous Chef – Casual Dining – Scratch Kitchen – N106
Sous Chef role in a chef driven/ scratch kitchen/high volume/full service restaurant. If you are a Sous Chef who has a strong desire to be a mentor to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are obsessed with working faster, cleaner and more precise… than...
Restaurant Manager
Join Our Leading Fast Casual Brand in Rockville, MD as a Restaurant Manager!. We're now looking for an experienced Restaurant Manager to join our dynamic team and contribute to our continued growth and success. We are a thriving fast casual restaurant brand located in the heart of Rockville, Marylan...
Deputy General Manager - $24 HR
Hiring, training, developing, mentoring, supervising, counseling, scheduling, and terminating (after conferring with the Human Resources Manager) of any employee. Collaborate with the managers and cooks to prepare meals. Obtain ServSafe Food Manager Certification. ...
Restaurant Sous Chef
The Sous Chef will be working in a fast-paced restaurant that serves three meals, alongside a Chef D’ Cuisine, another Sous Chef, 18 cooks, and 6 stewards. The position reports to the Chef Cuisine, Executive Sous Chef, and Executive Chef. Chevy Chase Club is looking for an experienced Chef/Man...
Restaurant General Manager – New Opening!
The General Manager is the captain of the ship, responsible for all aspects of restaurant operations including service, hiring, training, and sales. Restaurant General Manager Benefits:. Restaurant General Manager Qualifications + Responsibilities:. New Restaurant Opening Experience required. ...
PT Assistant Front End Manager - Front End
Our Assistant Front End Managers are to assist the Front End Manager with the direction of the front end check-out and customer service operations, maintain the front end sales area, and most impratantly ensure excellent customer service at all times. ...
Upscale Dining Sous Chef ($75,000-$95,000)
We are searching for a Sous Chef who can keep it fresh, consistent and run it smoothly! We love treating our guests to our legendary Steakhouse experience and satisfying their craving for great American Cuisine. As a Sous Chef, we will provide a remarkable place for you to further your career and le...