Under our Culinary Director, Chef Andrew Sutton, our fine dining restaurants offer incredible growth opportunities to develop your skills as a professional chef, culinarian, and craftsman. Signature Fine Dining roles, which include Dinner Cook and Demi Chef, are responsible for execution of all menu...
Jon & Vinny's Fairfax is looking for talented Sous Chefs to join our growing team!. Seeking experienced chefs interested in farm-to-table cooking, and looking to join our expanding team. Knowledge of modern kitchens, chef technique, commercial kitchen equipment. ...
The Executive Sous Chef role expects that you work closely with the Culinary Director, Chef de Cuisine, and upper management to maintain all kitchen standards, this includes holding all cooks accountable for their stations and producing high quality, consistent food. ...
Damian, located in the Arts District of LA, is currently seeking a highly driven and experienced Pastry Sous Chef to join our team!. Proactively communicates with the Chef de Cuisine on ideas for new recipes, and guest feedback. ...
Damian, located in the Arts District of LA, is currently seeking a highly driven and experienced Pastry Sous Chef to join our team!. Proactively communicates with the Chef de Cuisine on ideas for new recipes, and guest feedback. ...
Sushi by Scratch Restaurants is expanding, and we are looking for capable and talented chefs to open our newest locations! . We are looking for a Sous chef to help us run a Michelin aspiring restaurant. Qualified Sous chefs are candidates who have experience organizing and running a high-end co...
The Executive Chef will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, presentation, and service. The ideal candidate will have a strong background as an Executive Chef, with proven expertise in French cuisine, menu development, sta...
Executive Chef OR 5 years in senior leadership roles such as Chef de Cuisine or Executive Sous Chef. Intimate new concept with less than 80 seats is debuting in Hollywood! Looking for a talented Exec Chef to lead the opening, oversee culinary, and creatively collaborate with passionate and experienc...
Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our team!. We are looking for a Sous Chef to help us run a Michelin starred restaurant. Previous Sous Chef (or comparable leadership role) experience in a restaurant environment. ...
Chef owned and operated, farm-to-table icon. Chef owned and operated, farm-to-table icon in the Los Angeles Area. Passionate about collaborating and building the business with the chef/owner. ...
Arena (formerly Staples Center) in downtown Los Angeles, home to the LA Lakers, LA Clippers, LA Kings, LA Sparks and the Grammy & Emmy Awards has an exciting opportunity for a passionate, creative and detail oriented Chef. This position supports the Senior Sous Chef in our main production kitche...
As a Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environme...
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. ...
Under the direction of the Executive Chef, the Sous Chef is responsible for supporting all culinary operations including the oversight of all production, operations and sanitation aspects of culinary and stewarding services throughout the facility. From five-star feasts and craft cocktails to local ...
Ready to Take the Culinary World by Storm? Step Up as Our Chef de Cuisine!. We’re looking for the Jordan Chef de Cuisine who’s hungry for a challenge and ready to lead a high-volume, scratch kitchen to new heights. We’re not looking for just any chef; we need someone who’s mastered the art of upscal...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
Parkwest Bicycle Casino is seeking a Sushi Chef who is creative, detail-oriented, and passionate about providing exceptional customer service. Sushi Chef will be responsible for preparing and serving high-quality sushi and sashimi dishes to our customers. Minimum of 2-3 years of experience working a...
As a Sous Chef, you will assist in overseeing the culinary operations in our Venues, including: Café Vignette, The Bar at Century Plaza, The Pool at Century Plaza, and the Fairmont Gold Lounge, in addition to supporting the Events and Staff Cafeteria programs when needed. You will be joining a team ...
Technicien ou technicienne en diététique qui, tout en travaillant comme technicien ou technicienne en diététique, partage les responsabilités du chef de service et le ou la remplace durant les absences suivantes : les congés hebdomadaires; les congés fériés; les vacances annuelles et toute absence-m...
The Pastry Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Supply restaurant daily recap to the corporate...
Minimum of 1 year of sushi chef experience required. ...
We are looking for high energy, optimistic Chefs with exceptional hospitality standards to lead the Zankou brand. ...
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...