Leopardo, a new restaurant by acclaimed 3 Michelin-starred Chef Josh Skenes, is now open. We are currently seeking a dedicated and skilled Chef de Partie to join our culinary team. You will work closely with the kitchen team and Executive Chef to ensure the quality and consistency of dishes, while a...
As a PM Sous Chef, you will be responsible for executing culinary creations from Chef Skenes to the highest standards. You will work closely with our AM Sous Chef and Executive Chef to ensure the quality and consistency of dishes, while also contributing to menu development and maintaining a clean a...
As a PM Sous Chef, you will be responsible for executing culinary creations from Chef Skenes to the highest standards. You will work closely with our AM Sous Chef and Executive Chef to ensure the quality and consistency of dishes, while also contributing to menu development and maintaining a clean a...
We are looking to cooks and aspiring chefs who are looking to grow with our company. ...
Our thoughtful wine list features a curated selection of Italian and Californian bottles that perfectly pair with Chef Keyser's heartfelt cooking. ...
Work directly under the Executive Chef, and are directly responsible for food quality and maintenance in the kitchen, as well as working with other managers to ensure the smooth running of the establishment. Must be able to train subordinate chefs and the kitchen staff. Sous Chef experience in a hig...
REDBIRD RESTAURANT IS LOOKING FOR A STRONG KICK ASS SOUS CHEF TO JOIN OUR TEAM. YOU WILL BE ONE OF 3 SOUS CHEF WORKING EVENTS AT VIBIANA AS WELL AS WORKING THE LINE FOR BRUNCH AND DINNER AT REDBIRD. WE ARE LOOKING FOR SOMEONE WITH SOME SOUS CHEF EXPERIENCE WHO IS A GREAT LINE COOK, BUTCHER, SAU...
Sous Chef for Va de Vi Bistro & Wine Bar in Walnut Creek, CA. The team is lead by Chef Dominique Shelton who worked in respected Los Angeles restaurants before making his way to the Bay Area. Staying with an international small plates concept, the menu is chef-driven with microseasonal changes....
A Sous Chef’s responsibilities include working closely with our chef to lead the BOH team in all facets: organization, education and execution of service. We are looking for an experienced, highly-motivated JUNIOR SOUS CHEF to join our team! Botanica is an ambitious, critically lauded, modern ...
Currently, we are seeking an experienced Chef de Partie/Station Chefs who is willing to take on new challenges and grow rapidly with the team!. ...
Senior Sous Chef, Executive Sous Chef, CDC) at an acclaimed, chef-driven concept that is doing at least 250 covers routinely. Chef de Cuisine - Elemental Californian Cuisine . Chef de Cuisine Responsibilities:. Chef de Cuisine Preferred Requirements:. ...
The Sous Chef would primarily be responsible for all culinary offerings in a designated area of Universal Studios Hollywood. ...
Sanctuary Treatment Center is seeking a Chef for our Residential Treatment Program in the Tarzana / SFV Area!. The chef facilitates client education about food and meal preparation. The chef provides appetizing and nutritious meals for individuals as well as staff. The chef is responsible for daily ...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Executive Chef experience in a high-volume restaurant and event center environment, with 6+ years' progressive Chef experience. Responsible for reviewing all performance reviews and recommendations made by the Sous Chef. Proven working experience as a head chef. Strong skillset in leading, coaching ...
Glendale Panda Inn is looking for experienced Sushi Chefs!. ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Ready to Level Up? We’re Hiring a Sous Chef with a Path to Chef de Cuisine!. Are you looking for a concept you can truly grow with? This is your chance to step in as a Sous Chef and develop into a Chef de Cuisine. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
About The Role: Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Responsibilities: Supply resta...
We are working with them to hire a Pastry Chef to join their talented culinary team. If you’re interested in this amazing Pastry Chef opportunity and you’d like to join a powerful team of restauranteurs, please send your resume to Dylan today!. ...
Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 5...
Chefs Katianna and John Hong are looking for motivated and enthusiastic individuals that are interested in supporting a focused and quality-driven food, beverage, and service operation in a dynamic chef-driven restaurant in the Arts District of Los Angeles. ...
An Executive Sous Chef looking to excel in management and excersize that highly creative side. Continue the in-progress conceptualization of a PM menu at the restaurant with CDC/Chef. Support the Chef de Cuisine in the training, mentoring, development and management of the AM/PM/Sqirl Away kitchen s...