We are seeking a strong well rounded Sous Chef to join our team. Respecting what we have built, and chef's recipes and techniques, be willing to learn and grow. Work as #2 in the kitchen under chef / owner. We require strong current professional references and contact information of your former chef...
Must be 21 years of age, 1- year of hotel server experience, Must possess a positive attitude and work well with other associates.REQUIRED CERTIFICATE/LICENSE :.California Food Handler Health Card, Valid RBS Server Certificate.Duties include, but are not limited, to the following:.Organizes, cleans ...
Adams was built by chefs David and Serena Fisher, the former chefs of Marlena which garnered 1 Michelin star, and has partnered with High Neighbor Group to help push the restaurant further. Adams, a new restaurant in the Fillmore, is looking for qualified chef de parties to join the team. You will b...
The Corporate Chef at Crenn Dining Group oversees the restaurant's culinary operations and ensures the highest standards of food quality, culinary operation, and presentation. The Corporate Chef will collaborate with the owner and management team to create an exceptional and functional dining ex...
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Experienced Executive Chef Wanted for a Prestigious Culinary Establishment. We are in search of a dynamic and innovative Executive Chef to lead our kitchen team and elevate our culinary offerings to new heights. As the Executive Chef, you will be responsible for:. ...
This is a hands-on Executive Chef leadership role. Is this opportunity right for you? We are looking for a Chef who:. We are hiring for a Chef that can provide an exceptional experience and lead our team with kindness and culinary drive. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Minimum of 1 year of sushi chef experience required. ...
SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu.We are looking for a cook to join our kitchen team! Please apply with a resume.About: We believe that sharing a meal of meat grilled over charcoal and paired with a variety of homemade sauces and condiments is what the K...
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Danville, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of br...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- $30...
Our busy, tight-knit kitchen is looking to add a sous chef to our talented team. ...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform,. This IS a hands-on Mo...
Adams was built by chefs David and Serena Fisher, the former chefs of Marlena which garnered 1 Michelin star, and has partnered with High Neighbor Group to help push the restaurant further. Adams, a new restaurant in the Fillmore, is looking for qualified chef de parties to join the team. You will b...
Minimum of 1 year of sushi chef experience required. ...
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Minimum 1-3 years of experience as a Chef and/or Sous Chef required. Executive S...
Flagship Culinary Services helps some of the world’s largest high-tech companies provide high quality dining experiences for their employees, clients and visitors.Our highly qualified staff support our culinary program in preparing tasty and nutritious food, made from scratch, with a strong emphasis...
We are looking for an Executive Chef with high-volume experience, knowledgeable of multi-regional Italian cuisine and on and offsite events and banquet experience. This Chef must enjoy mentorship, management, collaboration and have a "roll with the punches attitude. Develop seasonal, product-driven ...
At over 300 college & universities around the country, .We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions.We are food-forward difference makers, bound together by...
As the seasons change, we invite you to apply and Fall for Sodexo!.Let us help you Build Your Brand!.Come to Sodexo to build your network and expand your web of influence with one of our premier mobile management positions on the National Resource Bench.These traveling management roles are intended ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Salary commensurate with education and experience.What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for ...
Executive Sous Chef's Requirements:. Sous Chef experience in an upscale casual dining environment. Executive Sous Chef Responsibilities:. ...
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ...