The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events. Executive Chef which are produced within ClubCorp's quality standards guidelines. ...
Communicates well with Chef and Sous Chef. Chef owned and operated, we prioritize fostering a culture of growth, support and positivity. ...
Our Executive Chefs must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. Coordinates introduction of new menu items from corporate...
We are looking for a passionate Executive Chef who strives to deliver unforgettable meals to every guest that walks in our restaurant. A great Executive Chef can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. ...
Sous Chef - $1,500 Sign-on Bonus. As part of the culinary team, you will have the opportunity to contribute to a high-quality full service active adult retirement community by assisting the Chef with both culinary and administrative tasks as well as playing a key role in contributing to our resident...
Executive Chef - Canopy by Hilton Sioux Falls Downtown(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profit...
Communicates well with Chef and Sous Chef. Chef owned and operated, we prioritize fostering a culture of growth, support and positivity. ...
The Sous Chef oversees and manages food preparation for a specific area of the kitchen. ...
Behavioral Health Technician II - Adolescent Unit.Req # :2405884-RAvera Behavioral Health CenterAdolescent UnitSioux Falls, SDPart TimeDay/Evening/Night ShiftVaried Shifts; 48hrs/2wks .Avera has been named among the nation’s 15 Top Health Systems, Forbes list of America’s Best-in-State Employers and...
Our Executive Chefs must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. Coordinates introduction of new menu items from corporat...
Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Sioux Falls, South Dakota. We are a great company for talented Culinary Professionals to make their mark! Don’t miss this ...
The Sous Chef oversees and manages food preparation for a specific area of the kitchen. ...
Cisco Account Executives are creative challengers with the ability to build strong executive and internal relationships through planning and accountability. Develop and lead security account plans and strategies for each assigned region and the accounts assigned to it using all available resources (...
Pay Rates Starting between: $11.Are you passionate about team building, customer service, and meeting new people?Pilot Company offers a dynamic environment where no two days are the same.We embrace and celebrate our diverseguests and team members,whofuel creativity, innovation, and positivity.We str...
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
The Server is responsible for certain duties including, but not limited to, interacting with customers, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages ...
The Server plays an integral role in the success of our team, our community and creating a place our residents are proud to call home. As a Server, you will provide residents and guests with the best possible dining experience and deliver Platinum Service with each interaction. The Server is respons...
As an Account Executive, you will develop new accounts or expand existing accounts within an established geographic territory or product line, building strong customer relationships in the field while ensuring a great customer experience for all. Account Executive, Direct Sales. From developing bran...
The Server plays an integral role in the success of our team, our community and creating a place our residents are proud to call home. As a Server, you will provide residents and guests with the best possible dining experience and deliver Platinum Service with each interaction. The Server is respons...
This role can be filled at either the Account Executive level or Principal Account Executive level, depending on the experience/qualifications and skills of the top candidate. Minimum of 3 years of relevant experience for an Account Executive, and a minimum of 5 years of relevant experience for a Pr...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The General Manager provides leadership and direction to ensure the restaurant operates in accordance with all established policies, procedures, standards, Company values, and applicable federal, state, and local laws. The Restaurant General Manager. The General Manager recruits, hires, trains, coac...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Sioux Falls, South Dakota. We are a great company for talented Kitchen Manager profession...
Catering Manager, Restaurant Manager or like experience. This position will oversee daily kitchen operations, ensuring compliance with the Food Code and staying updated on regulations. Oversee kitchen operations, including food prep and customer service. Arrange food tastings and work in all kitchen...
Account Executive (Food Broker) Sioux Falls, SD Affinity Group is seeking an Account Executive to make their mark in our Dakotas market. This role primarily involves influencing merchandisers and buyers at the distribution level, in addition to food away from home accounts. You’ll...