HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Required Experience for Executive Chef:. Certified Executive Chef preferred. Primary Responsibilities for Job Executive Chef:. ...
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Required Experience for Executive Chef:. Certified Executive Chef preferred. Primary Responsibilities for Job Executive Chef:. ...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while s...
Are you a people person with a passion for great food? .If you have a strong culinary background and are experienced delivering consistent .The successful candidate will:.Sodexo and hospital guidelines and requirements.Sodexo and hospital related trainings.Is this opportunity right for you? We are l...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
In collaboration with the Culinary/Chef’s Council, develops and implements relevant training to increase the knowledge and capability of culinary staff. ...
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while s...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their familie...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
The Server is a key member of the restaurant team primarily responsible for providing friendly, accurate, and efficient service to all guests so that we are returning every traveler to the road better than they came!. ...
Your responsibilities as a Server will include, but are not limited to:. ...
Establishing and maintaining key account relationships. ...
Follows the guaranteed Always Fresh procedure to ensure products are always fresh and always accurate; adheres to product shelf life standards to ensure the best quality product is available to guests.Delivers consistent and outstanding Customer Service by maintaining a showcase that is appealing fo...
Set your own schedule and hours.Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with t...
Currently we are seeking cooks for our Cincinnati, Columbus, Dayton, and Indianapolis Popeyes locations. A cook greets and serves guests at our quick service restaurant, prepares and packages food, maintains sanitation and safety standards in the work area, and completes daily paperwork. Cleans and ...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Are you a hard-working individual who thrives in a fast-paced environment? If so, we have a fantastic opportunity for a Cook at our busy quick-service restaurant. We need someone who can handle preparing food stations, cooking a high volume of food, and ensuring that all food safety and storage regu...
Restaurant (Department) Manager. Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of ...
This job requires the General Manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest. The General Manager must also manage costs, initiate local store market...
Combining quality and bold FLAVOR starts with our Line Cooks. ...