Executive Chef-Japanese Cuisine Salary: $90,000/annually AUSTIN, TX A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. Job Summary Working as the Executive Chef-Japanese ...
First Generation Restaurant seeks a Head or Executive Chef to manage the restaurant, bar and pool service at an established Texas Hill Country event venue with lodging via an Operations Service Agreement; not a W2 position. This is an exciting opportunity for an experienced Chef to realize their dre...
We are seeking a Frost Gelato Chef to join our team! You will thrive in a fast-paced, team-building environment and dedicate time to creating a Tucson's number one frozen desert concept. ...
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef info...
First Generation Restaurant seeks a Head or Executive Chef to manage the restaurant, bar and pool service at an established Texas Hill Country event venue with lodging via an Operations Service Agreement; not a W2 position. This is an exciting opportunity for an experienced Chef to realize their dre...
Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with e...
Chefs will have the flexibility to except of decline each assignment but if accepted, Chef is expected to fulfill all required shifts while on support. The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling C...
The Assistant Receiver that will be responsible for working closely with the Warehouse Manager by.Supports receiving, warehousing, and distribution operations by initiating, coordinating, and supporting program, operational, and personnel policies and procedures.Controls inventory levels by conducti...
Tiny Spoon Chef is actively looking for a Client Success Specialist to become a valuable part of our team. In addition, you will work closely with our team of chefs, ensuring they are provided with a respectful and joyful workplace. You will reach out to existing clients for client retention check-i...
The Chef de Cuisine is to provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet. Omni Hotels & Resorts is seeking Chef de Cuisine for the beautiful new Barton Creek Resort & Spa! . ...
Chef is responsible for all culinary operations within the hotel or outlet including the execution of recipes, financial profitability, staffing, usage of White Lodging SOPs, and compliance with local and Federal guidelines. The Executive Chef will have strong interpersonal and communication skills ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls in our sushi restaurants. Be available to fill in as needed to ensure a smooth and an efficient operation of the restaurant as directed by the Head Sushi Chef or Restaurant Manager. ...
The Texas Chefs Association (TCA) is a premier professional association dedicated to advancing the culinary profession and fostering a community of culinary leaders. ...
Responsible for total kitchen production in absence of the Executive Chef or Executive Sous Chef. Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the nece...
Reporting to the Executive Chef of Catering and working closely with the rest of the Contigo Catering team, the Sous Chef assists in the planning, organizing, training, and leadership necessary to achieve objectives in line with company goals regarding costs, employee retention, food execution, and ...
Austin, Texas in 1994, and has grown to multiple locations across the state.Try a sumptuous selection of everything edible, for starters.We go straight to the source to bring you the finest food and drink the world has to offer.With hundreds of cheeses, thousands of wines, acres of produce, and aisl...
This position will report to the Senior Executive Chef. ...
Chefs will have the flexibility to except of decline each assignment but if accepted, Chef is expected to fulfill all required shifts while on support. The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling C...
Summary/Responsibilities of this position:.A Sales Rep will be responsible for stocking and selling products to new and existing retail customers.Order assigned products to maximize sales.Merchandises, fronts, and sells products by performing the following duties.Work under immediate supervision and...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Responsible for total kitchen production in absence of the Executive Chef or Executive Sous Chef. Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the nece...
The Assistant Receiver that will be responsible for working closely with the Warehouse Manager by.Supports receiving, warehousing, and distribution operations by initiating, coordinating, and supporting program, operational, and personnel policies and procedures.Controls inventory levels by conducti...