Chef: Average Salary in Cambridge, MA in 2024
Find out what the average Chef salary is in Cambridge, MA
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Sous Chef
The Sous Chef is responsible for the daily supervision, management and direction of the culinary operations for the Restaurants and Room Service. The position requires practical creativity to develop a variety of innovative cuisine while working with the Executive Chef to maintain profit goals. The ...
Sous Chef
Are you seeking a dynamic and flexible culinary opportunity seeking an immediate opportunity!?.ASAP Assignment with future work available.Cook Position at Local University.Part time & upwards of Full-time Hours .Flexible schedules tailored to your needs.Easy-to-use app for convenient schedule tracki...
Food scientist, culinary scientist, or research chef
Food scientist, culinary scientist, or research chef. Folia Materials is looking for a food scientist, culinary scientist, or research chef to assist in identifying frozen foods that most benefit from our paper microwave packaging. The ideal candidate is a food scientist, culinary scientist, or rese...
Station Chef
Are you seeking a dynamic and flexible culinary opportunity seeking an immediate opportunity!?.ASAP Assignment with future work available.Cook Position at Local University.Part time & upwards of Full-time Hours .Flexible schedules tailored to your needs.Easy-to-use app for convenient schedule tracki...
Sushi Chef II
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be succ...
Grill Cook, Harvard Square
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sl...
PASTRY CHEF - SIMMONS UNIVERSITY
The Pastry Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. ...
Head Chef
Head Chef – Boston – Burton House Brewers Fayre. Come and be a Head Chef at Burton House Brewers Fayre in Boston. Join our team at Burton House Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. ...
Chef de Cuisine
We are seeking – an individual passionate about local food systems, who can lead by example, and can maintain and build upon company culture and values.Someone who can collaborate closely with the team to create new dishes to keep the menu evolving, who cares about the FOH staff the same way they ca...
Private Chef
A private Boston-based family of six is seeking a creative and positive private chef to manage all daily culinary needs in a dynamic household environment. The chef will be responsible for preparing, cooking, and pre-packaging meals for the family, including school lunches for the children and meals...
Sous Chef
As a bartaco Sous Chef, here’s a look at what you’ll do: . Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaur...
BANQUET CHEF
Job Number 24113942 Job Category Food and Beverage & Culinary Location Sheraton Boston Hotel, 39 Dalton Street, Boston, Massachusetts, United States Schedule Full-Time Located Remotely? N Relocation? Y Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks whil...
Pastry Chef, Full-Time (Wellesley College)
Pastry Chef at Wellesley College in Wellesley, MA. Consult with Executive Chef to determine the amount and type of breads, pastries, and desserts to be served. ...
Chef Manager - Cambridge, MA
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Sous Chef
If you’ve got what it takes, you will receive a $1,000 Cash Bonus after 90 days of employment.This position requires a minimum of two years kitchen management experience in a quality, high-volume restaurant (AOS degree in Culinary Arts and ServSafe.The ideal candidate will have a passion for food an...
Chef de projet Mobile
Le chef de projet est responsable de la construction des périmètres applicatifs pour les applications dont il a la charge. Le chef de projet devra posséder les expériences suivantes :. ...
Sous Chef - Stephanie's - BOS Airport
Proven working experience as a head chef. ...
Cook / Chef- The Residence at Charles Meadow
LCB Senior Living is hiring a Cook / Chef at The Residence at Charles Meadow (formerly Anthology at Millis). ...
Sous Chef
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Sous Chef
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions. ...
Sous Chef, Operations
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Minimum 1-3 years of experience as a Chef and/or Sous Chef required. Executive S...
Savory Sous Chef
The Sous Chef supports the Chef de Cuisine and Executive Chef in leading the savory department at our Cambridge location. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co-founder Ana Sortun (of Oleana, Sarma & Siena Farms) approach cuisine with a Middle Eastern sensibility by ...
Sous Chef - Fine Dining
As the Sous Chef for the restaurant, you will work alongside the Executive Chef in leading a team of culinary experts committed to serving exceptional, mouthwatering dishes while maintaining strict food safety standards, boosting profitability, and enriching the overall dining experience. Demonstrat...
Chef
Works under the direction of the Executive Chef and the Kitchen Supervisor. Assists the Kitchen Supervisor and Executive Chef in ordering food and equipment for the kitchen and dining areas;. ...