This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in patient services food preparation and service.This individual will provide support to management in the daily oversight of key functions and ...
We are looking for a talented and passionate leader with at least three years of recent experience as an Executive Chef in fine dining, chef-driven concepts. Minimum of three years of Executive Chef experience in fine dining, chef-driven concepts. JOB ALERT- Exciting Executive Chef Opportunity - Ral...
Innovative Executive Chef: Lead with Passion. Are you an accomplished Executive Chef ready to lead a dynamic kitchen team and create unforgettable dining experiences?. ...
The primary purpose of the Sous Chef is to assist the Resort Executive Chef, the Chef De Cuisine and Location Chef in the management of kitchen department operations, in order to ensure the highest levels of food quality, safety and sanitation are monitored and maintained at all times. Ensure proper...
With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.Our most significant competitive advantage is our team members.We constantly strive to strengthen our service culture.Every te...
The primary purpose of the Executive Pastry Chef is to provide leadership and management to the daily operations of the Pinehurst Baking & Pastry Operations. Experience in High End Resort setting required and a minimum of 2 years related experience as Pastry Sous Chef. Clearly define the Performance...
Golden Corral - [Restaurant Cashier / Host] As a Cashier at Golden Corral, you'll: Greet guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave; Offer assistance to any guests who may need help; Process GC On the Go To-Go orders; Handle payments a...
Responsible for the preparation of food for patients and other customers using standardized recipes and following all food safety, sanitation and equipment guidelines.Is involved with the development and testing of new recipes and products and menus.High School graduate or GED preferred....
You've been working your way up in the restaurant world for awhile.Which is perfect for us because .Domino's Pizza; maybe you've heard of us.Either way, you're going to get the same deal - a job that's fun and.Domino's has thousands of stores all .Domino's Pizza is the industry leader in pizza deliv...
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy.They are empowered with ...
Maintain cleanliness throughout kitchen. ...
Breakfast Host/Hostess at Homewood Suites Pinehurst.FOOD & BEVERAGE/OPERATIONS/ASSISTANT GENERAL MANAGER .PART-TIME POSITIONS AVAILABLE - WEEKENDS REQUIRED .As a Breakfast Host/Hostess for Summit Hospitality Group, you hold an essential position responsible for delivering and managing a standard com...
Responsibilities include preparing orders for cafeteria customers at the grill/fryer area while following all food safety, sanitation and equipment guidelines.Ability to stay calm in a fast-paced environment is essential....
McDonald's General Manager/ Store Manager - ABERDEEN, North Carolina. The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. The General Manager is responsible for running a prof...
Perform all methods of cookery, portion control, garnishing of dishes and follow recipes in accordance with standards set forth by Pinehurst. ...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
Restaurant Manager- Classy Casual Full Service. We are in search of a Restaurant Manager. To become the Restaurant Manager of this Casual establishment, Apply Today. We are a great company for talented Restaurant Manager professionals to make their mark! . ...
The Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Maintaining proper cooking techniques for station items as designated by Chef(s). Responsible for cleanliness and sanitation of individual work areas and kitchen, including equipment, count...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
Aramark Destinations at the Kahn Hotel at High Point University is currently seeking Servers and Server Assistants for the newest restaurant on the campus slated to open Fall of 2023. ...
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Proven experience as an Executive Assistant or Personal Assistant (within a BPO preferred). We are seeking a highly organized, well-established, and detail-oriented Virtual Executive Assistant to join our remote team. As a Virtual Executive Assistant, you will perform a variety of high-level adminis...
The purpose of the Pastry Cook Pinehurst is to produce high-quality baked goods/desserts for all Pinehurst outlets on a consistent basis, maintaining Safety and Sanitation as top priorities. Produce pies, cakes, breads, tarts, cookies, petits fours, icing, fillings & sauces, in a timely manner and a...
Looking for an Executive Assistant in Pineville, NC. Researching and conducting data to prepare documents for review and presentation by boards of directors, committees, and executives. Greeting visitors and deciding if they should be able to meet with executives. Making travel arrangements for exec...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within restaurant o...