Chef: Average Salary in Chesterfield, VA in 2024
Find out what the average Chef salary is in Chesterfield, VA
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Bob Evans - Chef
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
Maggiano's Little Italy St. Louis- Executive Sous Chef
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Sous Chef
The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Responsible for assisting Executive Chef with overall kitchen operations, food cost and labor cost...
Executive Chef - St. Charles Convention Center
The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef w...
Chef / Kitchen Manager
Our chef-inspired menu uses locally sourced ingredients. Our team is made up of the greatest people we know and talented chefs that create a unique experience every single time you come in, order delivery, or cater your event. The Kitchen Manager/Chef at Hi-Pointe Drive-In is responsible for managin...
Chef de Cuisine
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ...
Sous Chef
We are seeking an exceptional .This restaurant is a part of a growing hospitality group that has a unique collection of exciting service-oriented brands.This is an excellent opportunity for someone who is looking for a company that values their employees and sets the bar with world-class hospitality...
Executive Chef | Centene Community Ice Center
OVG is searching for an Executive Chef who will oversee culinary operations at both the Centene Community Ice Center and Saint Louis Music Park. The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure g...
Executive Chef | Centene Community Ice Center
Executive Chef | Centene Community Ice Center. OVG is searching for an Executive Chef who will oversee culinary operations at both the Centene Community Ice Center and Saint Louis Music Park. The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordan...
Sous Chef
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ...
High Volume Sous Chef Opening!
Amazing community and team work environment seeking a Sous Chef! We prepare and engage with around 500 students and adults daily. ...
Assistant Chefs Express Manager - Richmond Center (Corner of Clayton and Big Bend)
Additional Requirements – Internal candidates:.Store/Facility Teammates: minimum of six months employment with Schnucks.Store Support Center Teammates: minimum of one year employment with Schnucks.Must be in good standing (not on a performance improvement plan or active discipline).If invited for an...
CHEF HOURLY (FULL TIME)
Supervisor or sous chef experience preferred. ...
A2L Program 2025- Sous Chef Manager- Boeing St Louis
Documenting each morning what the Head Chefs require before they prepare the day’s dishes. Cleaning and organising the food preparation area for the Head Chef. Delivering the ingredients that the Head Chef needs to prepare to the food preparation area. Ensuring the Line and Prep Cooks prepare the di...
Sous Chef
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. You will learn side by side from our expert Executive Chef and provide leadership support in the Executive Chef’s absence. Resort Lifestyle Communities is accepting application...
Chefs Express COOK - Woods Mill
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
Chef/Cook
Seeking a Full-Time Cook to meet the dining needs of the residents we serve.If you are passionate about creating delightful culinary experiences and have a heart for serving the senior community, we would love to hear from you! .Duties: Oversees all functions of meal preparation and prepares meals t...
Executive Chef
Interested in Hiring ACF Certified:.The salary is open and commensurate with qualifications and experience.The club offers an excellent bonus and benefits package....
Chefs Express Clerk (Grill Cook) - Frontenac (corner of Clayton & Lindbergh)
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
BENCH - SOUS CHEF - MARYLAND HEIGHTS, MO
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Production Chefs
Join Our Team as a Production Chef!. We're seeking a passionate Production Chef to join our dynamic team and take our food production to the next level!. ...
Chef
Details about the Chef position we are hiring for:. As a Chef, you will work closely with our Dining Services Manager and will be responsible for the Community’s food ordering, preparation, and delivery as well as kitchen sanitation. Chef tasks in this role include ensuring food is prepared in a nut...
Sous Chef
Now Hiring! Full-Time Sous Chef to join our Culinary team! . What you can expect as a Sous Chef:. Qualifications of an ideal Sous Chef:. Executive Chef in supervising the activities of and directing the training of kitchen staff and other kitchen workers engaged in preparing and cooking foods to ens...
Executive Chef| St. Charles Convention Center
The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef w...