Chef: Average Salary in Clayton, NC in 2024
Find out what the average Chef salary is in Clayton, NC
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CHEF
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. Hands-on chef experience is required. ...
Restaurant Sous Chef - Full Service - Raleigh, NC
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this.From daily operations to marketing an...
Sushi Chef I
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
Executive Chef - Marriott Crabtree, Raleigh, NC
We are hiring an Executive Chef!. The Executive Chef has total responsibility for the main kitchen, banquets, and culinary staff for leading these areas. The Executive Chef is responsible for leading by example and developing their staff as assets for the hotel. As Executive Chef you will be:. ...
Kitchen Manager/Chef/Cook
You are a highly skilled chef/cook that is looking and motivated to move up to the next level but just hasn’t met the right opportunity yet. ...
Sous Chef
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Executive Chef
Executive Chef – Polished Upscale Casual . Executive Chef – Polished Upscale Casual . We are searching for highly motivated Executive Chef in the Raleigh, NC area. Title of Position - Executive Chef. ...
Executive Chef–Relocation to Savannah
We are looking for an Executive Chef who is passionate about food and growing a business, we would love to talk with you. Executive Chef Responsibilities:. ...
Executive Chef
Executive Chef – Polished Upscale Casual . Executive Chef – Polished Upscale Casual . We are searching for highly motivated Executive Chef in the Raleigh, NC area. Title of Position - Executive Chef. ...
Chef de Cuisine
Our established Upscale Scratch Restaurant, Wine Bar and Bottle Shop concept is seeking a Chef de Cuisine to lead our newest venue to success! If you are passionate about creating and executing dining experiences leveraging locally sourced ingredients and cooking styles inspired by cultures and cuis...
Banquet Sous Chef
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Banquet Sous Chef
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Chef Manager
Requires at least 2 years experience as a managing chef or cook. ...
Senior Diesel Mechanic
No weekend work! $3000 Sign On Bonus*.Weekly Pay, Free Lunches, No Weekend Work.Perform corrective, preventative maintenance/repairs and diagnosing on Company vehicles.Troubleshoot, diagnose & repair vehicle electrical systems to ensure proper operation.Troubleshoot, diagnose & repair diesel vehicle...
Executive Chef
We have a unique Executive Chef opportunity for a culinary leader looking to grow their career. Executive Chef Responsibilities:. ...
Pastry Chef
Our Company is searching for an experienced Bakery Manager/Pastry Chef to lead our team in the New Store opening. The Bakery Manager/Pastry Chef. The Bakery Manager/Pastry Chef will need to have prior pastry creativity with menu creation and staff development experience. The Bakery Manager/Pastry Ch...
Pastry Chef
Our Company is searching for an experienced Bakery Manager/Pastry Chef to lead our team in the New Store opening. The Bakery Manager/Pastry Chef. The Bakery Manager/Pastry Chef will need to have prior pastry creativity with menu creation and staff development experience. The Bakery Manager/Pastry Ch...
Restaurant Sous Chef
Mandolin, an established contemporary Southern restaurant, in Raleigh, NC, is looking for talented, professional Sous Chef. ...
Executive Sous Chef
The Executive Sous Chef is responsible for assisting the Executive Chef with the overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Collaborate wi...
Sous Chef - Full Time
Mandolin, an established contemporary Southern restaurant, in Raleigh, NC, is looking for talented, professional Sous Chef. ...
Executive Chef - Sporting Venue
Executive Chef – Sports and Entertainment Venues. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. The Executive Chef will provide hands-on leadership to ensure high performance, proficient operations, and delivers culinary creations that excee...
Executive Chef
At the Indigo Road Hospitality Group, we believe in the power of exceptional cuisine to bring people together, and we're excited to welcome a visionary Executive Chef to our team. Executive Chef (5+ years), background in cuisine, a-la-carte, elevated yet approachable environment. Hands-on, passion f...
Sous Chef
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Chef Instructor, Pastry (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Executive Pastry Sous Chef
This position serves as Executive Pastry Sous Chef for Talley Main Kitchen Bakery department. Pastry Sous Chefs report directly to this position. This position will report directly to the Bakery Executive Pastry Chef. Communicate all operational culinary issues with Bakery Executive Pastry Chef. ...