Chef: Average Salary in Crystal Lake, IL in 2024
Find out what the average Chef salary is in Crystal Lake, IL
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Sous Chef - Schaumburg
The Sous Chef must have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. ...
Sous Chef
Led by seasoned restaurateurs Gregg Horan (Gibsons Restaurant Group) and Bill Veremis (Rosewood Steakhouse Group), and partner Executive Chef Jose Sosa (Gibsons Italia). If you are interested to be part of the team of this exciting new restaurant, we are now accepting applications for various positi...
Sous Chef
Adhering to the proper safety equipment standards and uniform procedures (wearing the proper slip resistant shoes, chef coat & chef pants, proper head attire, etc. A Sous Chef will work alongside management to ensure that kitchen and support staff are upholding Perry’s standards, while pro...
Center of the Plate Specialist
Experience working as a Chef highly desired. ...
General Manager
M/D/V, PTO, 401K, sign on bonus, relocation assistance .A high volume corporate restaurant group with incredible wine concept is looking for a.High volume experience a must .Manage daily restaurant operations, including both front and back of house, to ensure smooth service, high food quality, guest...
Steakhouse Sous Chef wanted!
We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualifications & Experience. ...
Sous Chef
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Chef / Cook
Alden Estates and Courts of Huntley - .To prepare and serve food in accordance with current federal, state, and local standards, guidelines and regulations, and facility policies.Supervises food production and presentation.One (1) year dietary experience in a hospital, skilled nursing facility, or r...
Cook/Chef
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their familie...
Chef Manager
The Chef Manager position will. The Chef Manager position requires experience in the food service industry as well as client relations and leadership skills, and basic accounting practices. Chef Manager Full Time Benefits:. ...
Teppan Chef - PT Schaumburg, Illinois
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Sous Chef
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Sous Chef - Schaumburg
The Sous Chef must have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. ...
Executive Chef
We are looking for a passionate Executive Chef who strives to deliver unforgettable meals to every guest that walks in our restaurant. A great Executive Chef can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. ...
Sous Chef
If you are interested to be part of the team of this exciting new restaurant, we are now accepting applications for various positions including Sous Chef. Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef. ...
Administrative Assistant to Executive Director of Development
Administrative Assistant to the Executive Director of Development. The Administrative Assistant must maintain a high level of discretion, professionalism, and confidentiality. Assist with travel planning and scheduling for the Executive Director, including a comprehensive itinerary. Respond to email...
We need a Caregiver in the Barrington, IL area, 9 am to 3 pm, Saturday and Sunday, $20hr, who is attentive, knowledgeable, a great cook, and a communicator. Call/text 312-965-9198 if you are interested.
We need a Caregiver in the Barrington, IL area, 9 am to 3 pm, Saturday and Sunday, $20hr, who is attentive, knowledgeable, a great cook communicator. ...
Cooks
We are looking for full and part time cooks with some experience. ...
Office Manager/Executive Assistant
RELY is currently hiring an Office Manager and Executive Assistant for the CEO for a full time role based out of the Schaumburg and Hoffman Estates area. The Office Manager and Executive Assistant to the CEO is responsible for providing comprehensive support to the CEO. As the Executive Personal Ass...
Enterprise Account Executive, Healthcare
As an Enterprise Account Executive, you will have ownership of all elements of bookings growth in new and existing Healthcare accounts across the North Central region. We are seeking a relentless self-starter who is hyper-focused on acquiring new logos by discovering and developing new opportunities...
Restaurant General Manager
General Manager candidates should exhibit the following:. We are looking for managers with restaurant experience, at least one (1) year of management experience, and the desire to move your career to the next level. ...
Restaurant General Manager B
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. ...
Line Cook
We’re hiring people to join our team as LINE COOKS! . A Few of Our Line Cook Benefits:. Comply with all safety and sanitation guidelines and procedures. Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook. ...
Restaurant Manager
Reports to: Owner/General Manager. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with re...