The Executive Sous Chef is responsible for the function of all operations in the kitchen and utility areas in conjunction with the Executive Chef. Report all maintenance issues to the Executive Chef and the Maintenance Supervisor. ...
The Pastry Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
The Sous Chef reports to the Executive Chef. SkyBridge Luxury & Associates has partnered with an ultra-luxury resort in Sonoma County to source a seasoned Sous Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other...
Chef de Cuisine, Exec Sous Chef, Sous Chef, Senior Sous Chef). Acclaimed Forbes 5-star property is seeking a Chef de Cuisine to oversee their main kitchen, servicing their quintessential Californian cuisine concept as well as a high-volume brunch service. Chef de Cuisine Responsibilities:. Chef de C...
CDC, Executive Sous Chef, or Senior Sous Chef) or 1 year as an Executive Chef. Great opportunity for a chef who is collaborative in nature and works well with a strong Executive Chef. High-volume seafood centric restaurant is looking for a Chef de Cuisine to join their scratch, seasonal kitchen. Che...
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 5...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
We are Down To Earth Cuisine Personal Chef Services and we are looking for a few rock star chefs to join our growing team. Down To Earth Cuisine offers chefs an alternative to the restaurant grind. Our chefs enjoy a Monday through Friday schedule that they control (and they work close to home), crea...
Chef Comptable - Rive-Sud de Montréal - 35h📣. Notre client, évoluant dans le secteur dynamique de l'immobilier, est à la recherche d'un Chef Comptable expérimenté pour rejoindre son équipe dans la Rive-Sud de Montréal!. ...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
POSTE PERMANENT – SAINT-ELZÉAR.TA PARTICIPATION AU SUCCÈS DE L’ENTREPRISE.EN COLLABORATION AVEC LE DIRECTEUR DES OPÉRATIONS, VOICI LE RÔLE QUI T’ATTEND :.Contribuer au processus de planification stratégique annuelle ainsi qu’au processus budgétaire;.Gérer l’équipe des approvisionnements (3 personnes...
Past experience working as a Chef highly desired. ...
Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Peninsula (Burlingame or San Mateo) locations. The chef is responsible for the daily production of high quality food products for our deli and catering services. At least 2-3 years previous experien...
Executive Chef</b></div> <div><b>San Diego/ Orange County</b></div> <div> </div> <div><b>Summary</b></div> <ul> <li>Monday - Friday role</li> <li>Will travel throughout the region to serve as a relief ch...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
PhysioExtra est présentement à la recherche d’agent·es en chef afin de compléter son équipe de Laval. Relevant du/de la directeur·trice clinique, l’agent·e en chef l’assiste en intervenant dans la gestion de la réception au quotidien ainsi qu’en prenant soin que tous les standards en matière de serv...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Technicien ou technicienne en diététique qui, tout en travaillant comme technicien ou technicienne en diététique, partage les responsabilités du chef de service et le ou la remplace durant les absences suivantes : les congés hebdomadaires; les congés fériés; les vacances annuelles et toute absence-m...
It is considered as the sous chef assistant and may be required to assume the responsibility of the kitchen in the absence of the Chef or Sous Chef. The Chef De Partie is the highest ranked non-exempt position in the kitchen. Take a lunch break before the 5th hour of work, you are responsible to tak...
Purchasing Manager to join our team in our office.The Purchasing Manager leads all activities of the purchasing department.This critical role is responsible for buying, selling, and managing the flow of products as well as negotiating contracts and evaluating suppliers.The ideal candidate has a comb...
We are seeking an exceptional Executive Chef to elevate the property's culinary operations by transforming fresh, local ingredients into a top-tier dining experience, while fostering a kitchen culture that attracts and nurtures talented chefs. Executive Chef – USD$204,750 – Cabo San Lucas, Mexico. ...