Job Summary: The role of the chef de cuisine is to provide the best possible quality food for our guests as set by the executive chef. Ensure quality of food with standards set by the Culinry Director and Executive Chef and Executive Sous Chef. Meet with executive chef and executive sous chef to dis...
Grand Dukes Restaurant in Downers Grove is looking for Executive Chef. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Executive Chef experience in a full-service restaurant. ...
Grand Dukes Restaurant in Downers Grove is looking for Executive Chef. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Executive Chef experience in a full-service restaurant. ...
As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive, and leading a team of talented chefs. We are seeking an experienced Sous Chef to help lead the culinary team of an upscale dining concept. Collaborate with the Executive Chef and man...
As a member of the R&D Team, the Culinary Specialist supports culinary development in Mexican and Asian cuisine for Rana Meal Solutions under the direction and support of our Director of Culinary Innovation.The ideal candidate will have a passion for food and a deep understanding of culinary tre...
Cooks at The Learning Experience prepare nutritionally balanced, attractive family-style meals for children.While spreading Happiness throughout the center, our cooks must follow set menu, order food appropriately within the center budget, as well as adhere to state and federal nutritional requireme...
The operators perform all tasks and duties in a safe, timely, and organized manner in accordance with SOPs and Home Chef's commitment to safety first, quality always. ...
You sit at the pivot point between marketing activities and business outcomes by employing an agile, data-driven approach to drive customer acquisition and engagement.Reporting to the Director of Digital and Growth Marketing, you are responsible for building and leading a highly effective team in th...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
CHEF BY REQUEST CATERING is hiring! Full time AND part time. ...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Minimum of 1 year of sushi chef experience required. ...
Prep Cook<p>CHEF BY REQUEST CATERING is hiring! Full time AND part time. ...
As a servant leader, delight our consultants and customers with valuable software by mentoring, coaching, and empowering multiple agile teams.Grow the people on your team and help them become even more awesome.Attract new software engineers who understand and care about iterative and incremental sof...
CATERING HEAD CHEF: FULL TIME / 45 -55 HOURS per week. Full-service high volume Catering company is hiring a lead production chef who has a wide range of culinary skill sets. This chef position must have high standards for food quality, sanitation, and a professional work environment. Chef...
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.ESSENTIAL DUTIES/RESPONSIBILITIES.Posit...
We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualifications & Experience. ...
We are looking for a passionate Executive Chef who strives to deliver unforgettable meals to every guest that walks in our restaurant. A great Executive Chef can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. ...
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Title: Executive Chef, College Dining. Now seeking an experienced Executive Chef with a strong background in the Contract Dining Services Industry / Institutional Dining Program such as University, Hospital, School or E...
Experience working as a Chef highly desired. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Cooks at The Learning Experience prepare nutritionally balanced, attractive family-style meals for children.While spreading Happiness throughout the center, our cooks must follow set menu, order food appropriately within the center budget, as well as adhere to state and federal nutritional requireme...
We are seeking a Sous Chef who is a highly skilled and experienced professional that will be responsible for creating out-of-this-world menus and managing the culinary operations of our restaurant. ...