The Chef DCuisine is responsible for supervising food production in a food service operation, which may be a single unit of a multi-unit operation. Formal Culinary Education), or at least 3 years of experience in a Sous Chef role. Requires 5 years experience as a Chef DCuisine. You are about to appl...
Nursing home Chef Nursing home Chef Summary Title:Nursing home ChefID:18446744095514Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Chef (AM and PM shift) to join the team!. ...
New Harmony Care Center**, located in St Paul MN, is looking for an **Executive Chef** to help us with growing (and moving) into our brand-new facility, set to open December 2022 in Maplewood MN get ready to dream big! At our current location, 70-bed TCU and long term care facility, our residents e...
The Chef will be the primary assistant to the Food Services Manager. ...
Day and Evening Chef - Southview Day and Evening Chef - Southview Summary Title:Day and Evening Chef - SouthviewID:10260543500705538468Location:West St. Paul,MNDepartment:DietaryFacility:Southview Acres Healthcare Center Description **Southview Acres Healthcare Center** is looking for a Che...
Sous Chef - Valley View Sous Chef - Valley View Summary Title:Sous Chef - Valley ViewID:11020022341237657686Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Sous Chef to join our team!. ...
EXECUTIVE SOUS CHEF (MAYO CLINIC ST. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitch...
Position Description: Chef Manager***. As our Chef Manager you will be responsible for the day-to-day management of the operation at the location. Chef Manager responsibilities include:. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the So...
Sous Chef Sous Chef Summary Title:Sous Chef ID:1102223410057686Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Sous Chef to join our team!. ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work envi...
Chef/fe du service Sant Prvention**. Chef/fe du service Sant Prvention. Vacance dun poste de **Chef/fe du service Sant Prvention** dont vous trouverez ci-dessous le descriptif au sein de la Direction de la Cohsion Sociale et de la Sant. ...
The Chef D’Cuisine is responsible for supervising food production in a food service operation, which maybe a single unit of a multi-unit operation. Formal Culinary Education), or at least 3 years of experience in a Sous Chef role. Requires 5 years experience as a Chef D’Cuisine. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. We are a fast paced family restaurant located in West...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
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Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Baker and Packager Associate**. Share this position **Baker and Packager Associate**. Location MAPLE GROVE, MN * **Be a Team Member:** Collaborates with other associates to build a strong bakery team; communicating with the members of the team; and being flexible to the needs of the busine...
The Cook position prepares and serves food following menus and recipes in accordance in accordance with federal, state, and local regulations as well as MLHS Nutrition Services policies and procedures. ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Baker and Packager Associate**. Share this position **Baker and Packager Associate**. Location FRIDLEY, MN * **Be a Team Member:** Collaborates with other associates to build a strong bakery team; communicating with the members of the team; and being flexible to the needs of the business t...
GENERAL MANAGER- Earn $55-$95k per year!. ...