You must have a minimum of 5 years experience as an executive chef. ...
You must have a minimum of 5 years experience as an executive chef. ...
Middlebrook Farms at Trumbull Benchmark.Assisted Living Residents nutritious, quality, "homestyle" meals.The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures.The Food Services ...
Ready to Elevate Your Culinary Career with Unique Flexible & Consistent Opportunities!? .We're offering a range of positions; .Full-time, part-time per diem hours & opportunities .Cooks and food service professionals.Hartford County & surrounding!.Enjoy competitive hourly wages, flex...
Middlebrook Farms at Trumbull Benchmark.Assisted Living Residents nutritious, quality, "homestyle" meals.The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures.The Food Services ...
Ready to Elevate Your Culinary Career with Unique Flexible & Consistent Opportunities!? .We're offering a range of positions; .Full-time, part-time per diem hours & opportunities .Cooks and food service professionals.Hartford County & surrounding!.Enjoy competitive hourly wages, flex...
We are seeking a Lead Chef/Manager to join our culinary team here on campus! You will work closely with the Director of Culinary to reinforce and expand our program. ...
Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas this Fall Season!.Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?.Per Diem / Part-time/ Seasonal shifts all available.Previous Experience is a must- we are seeking expe...
The Sous Chef reports directly to the Kitchen Manager. ...
About The Chefs' Warehouse The Chefs' Warehouse, Inc. Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of conveni...
DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager. ...
Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs to join our team to compete in our. Your role as a Chef Competitor at Hudson Table is to create a winning 3 course meal utilizing 10-12 mystery basket ingredients over three timed rounds for 20 g...
Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we don...
Are you a people person with a passion for great food? .If you have a strong culinary background and are experienced delivering consistent high-quality food, you are encouraged to apply now! .The successful candidate will:.Sodexo and hospital guidelines and requirements.Sodexo and hospital related t...
DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager. ...
Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Stamford, CT area. ...
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gend...
The Sous Chef will report directly to the Kitchen Manager. Functional Expertise and Usage Possess the situational awareness to recognize problems and find creative solutions to those problems Proven experience as a Sous Chef or relevant role, with a deep understanding of various cuisines, cook...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas this Fall Season!.Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?.Per Diem / Part-time/ Seasonal shifts all available.Previous Experience is a must- we are seeking experien...
Sous Chef, Chef De Cuisine in a hotel or senior living property including operational and financial expertise and experience with Senior Living Food Service is a huge plus. We are seeking an experience Chef within our team. Executive Chef Responsibilities:. ...
Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas this Fall Season!.Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?.Per Diem / Part-time/ Seasonal shifts all available.Previous Experience is a must- we are seeking experien...
The position we are seeking must be a focused Lamination Baker with knowledge of all of our products we produce at our bakery.As the Head Baker you will be responsible for the quality control of all the products coming from our bakery.EXPERIENCE WITH LAMINATION IS A MUST.Prepare and bake a variety o...
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...