Chef: Average Salary in Fountain Inn, SC in 2024
Find out what the average Chef salary is in Fountain Inn, SC
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Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
CHEF (FULL TIME AND PART TIME))
We are hiring immediately for full time and part time .Michelin Marc - Antioch Church Road, Greenville, SC 29602.Note: online applications accepted only.Full time and part time schedules.Monday through Friday, hours may vary.Previous culinary experience is preferred, but not required.Internal Employ...
CHEF, SOUS
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Executive Chef, a systems Executive Chef and a Systems CEC w/in this system and are looking for someone who wants to learn and grow within Morrison Healthcare. The company is a di...
Chef Manager
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, ...
SOUS CHEF II - GREENVILLE, SC
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The S...
CHEF MANAGER - GREENVILLE, SC
Culinary degree or strong culinary background with coaching & leadership .The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Canteen brings break time to everyone.W...
Sushi Chef - TakoSushi
TakoSushi is seeking experienced talented Sushi Chefs to join our team in Greenville, SC!. ...
Executive/Sous Chef
We are currently seeking a hospitality minded Executive/Sous Chef. ...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Executive Chef (Full-Time) - Manning Square
Manning Square is looking for a creative and proficient in all aspects of food preparation, Executive Chef. The Executive Chef is responsible for the daily operations of the kitchen, ensuring high-quality food is being prepared and served in accordance to Navion Senior Solutions standards and state ...
Chef de Cuisine
The Chef de Cuisine may also act as the Catering Chef as needed. Product Duties – As chef de cuisine, you are responsible for working with the Table 301 corporate chef on menu writing and menu training of staff; building and upholding relationships with purveyors; keeping accurate records of invento...
Executive Chef - New Restaurant, Relocation to the coast
Are you an experienced and passionate Executive Chef looking for an exciting opportunity in a vibrant coastal city? Look no further! We are seeking a talented individual to join our team as the Executive Chef at our upcoming new restaurant in Myrtle Beach. As the Executive Chef, you will play a pivo...
Sous Chef
Have a passion for hospitality? We want YOU on our team! We are seeking an experienced and professional Sous Chef to join our team!. Table 301 is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you're an experienced Line Cook who...
Sous Chef, Healthcare
Sous Chef, Healthcare Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Career developm...
Rick Erwin's Executive Chef
The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. The Executive Chef builds sales and profits through t...
Sous Chef
Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team!. Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you'...
Sous Chef
Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team!. Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you'...
Sous Chef|Part-time| Greenville SC Convention Center
The Sous Chef will actively manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef to ensure quality, consistency and concept are maintained. Other duties as assigned by Executive Chef. ...
Mobile Executive Chef
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Chef
As a Chef of Primrose School of Greenville, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. ...
Sous Chef / Executive Sous Chef
Sous Chef / Executive Sous Chef. Must have 2-3 years prior sous chef experience. ...
Sous-chef de table (H/F)
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Executive Chef (Full-Time) - Manning Square
Manning Square is looking for a creative and proficient in all aspects of food preparation, Executive Chef. The Executive Chef is responsible for the daily operations of the kitchen, ensuring high-quality food is being prepared and served in accordance to Navion Senior Solutions standards and state ...
CHEF MANAGER
We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.Our people are at the heart of everything we do.Their ...