The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Bosse and chef Chris Coombs, BOSSE is set to redefine the recreational and culinary experience in the region. The Pastry Sous Chef will assist in overseeing pastry and dessert operations, ensuring an exceptional dining experience for guests. This role requires a skilled pastry chef with a strong bac...
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Canton at Blue Hills, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our m...
Bosse and chef Chris Coombs, BOSSE is set to redefine the recreational and culinary experience in the region. Sous Chef will assist in overseeing morning culinary operations, ensuring an exceptional dining experience for guests. This role requires a skilled chef with a strong background in lunch cui...
Camellia Gardens, the premier independent living community for active seniors in Maynard, is now hiring for a .This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient and safe operation of the kitc...
Bosse and chef Chris Coombs, BOSSE is set to redefine the recreational and culinary experience in the region. Sous Chef will assist in overseeing culinary operations, ensuring an exceptional dining experience for guests. This role requires a skilled chef with a strong background in American and Ital...
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Mana...
Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. ...
Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent execution of our quality standar...
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/Mana...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Work Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. ...
We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. ...
Continue your life story with us!.At Anthology Senior Living, we exist to make remarkable impacts on the lives we touch.Every resident and employee have a unique story, and by celebrating the individual, we create a stronger community, fueled by the power of connection.Support the delivery and execu...
Chef Manager II - Private School. The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the following represents the qualities and expectations necessary for success as a qualified Chef Manager. ...
Position Title: EXECUTIVE CHEF I - K12 NEW BUSINESS - NEWTON, MA. Working as the Executive Chef,. Hands-on chef experience a must. ...
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right talent...
They are the area’s largest privately owned caterers looking to increase their staff for the busy season.Steady work will be available now thru December.Applicants should have experience with fine dining and Off Premise catering.Serv-Safe certification is expected.We also have in house training for ...
Unlock new career opportunities with LCB Senior Living at The Residence at Bedford! Be among the first to join our exceptional team at our beautiful brand-new community.As we get ready for our grand opening, do not miss out on being a part of something special.At LCB, we're not just building a new c...
Se espera que nuestros chefs ejecutivos se hagan cargo de las operaciones de la cocina para garantizar que nuestros equipos traigan comida increíble y experiencias increíbles a la mesa. ...
If you have been looking for a career that loves you back.LCB Senior Living is hiring Cooks at The Residence at Natick South (formerly Anthology at Natick).Apply today for immediate consideration!.Full-Time or Part-Time: evenings, no late nights**.Great benefits starting from Day One (Full-Time).Pos...
The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coache...
Ignite your passion and master your craft! Our Sous Chef play important roles on our teams. ...
Job title: Assistant Chef - Bank. We are looking for an equally passionate Assistant Chef to join the team and help create and deliver an excellent dining experience for our residents. ...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc.The ...