Chef: Average Salary in Gig Harbor, WA in 2024
Find out what the average Chef salary is in Gig Harbor, WA
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Executive Sous Chef - Paradise Inn - $1000 Signing Bonus
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Supervise chefs, cooks, and utility staff toe...
Sous Chef
New employees receive a pro-rated amount of vacation during their first calendar year Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Ex...
Sushi Chef
Our sushi chefs are a key component to our success. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. ...
Executive Chef - Embassy Suites by Hilton Seattle Tacoma International Airport
Executive Chef - Embassy Suites by Hilton Seattle Tacoma International Airport(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest serv...
Sushi Chef - Trapper's Sushi
Proven Sushi Chef or Sushi Roller experience, or multiple years' experience as a chef or restaurant cook. Trapper's Sushi is looking to grow our team by adding a new Sushi Chef to our team! As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers na...
Chefs (Kitchen Managers)
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Executive Chef
We’re seeking a forward-thinking Executive Chef for Kimpton Monaco. Lead our team of restaurateurs, chefs, and bar professionals. We believe that having chef-led restaurants, compelling bars, and heartfelt hospitality take a dining experience from being just another night to a moment to remember. Pr...
Sous Chef for High Volume Restaurant - $69K + Bonus
Are you a skilled Sous Chef with a passion for culinary excellence? We are currently seeking a talented and motivated Sous Chef to join our team located in the heart of Tacoma, WA. As a Sous Chef, you will play a key role in our kitchen operations, working closely with our Executive Chef to ensure t...
Chef
Reporting into the Chef Manager, responsibilities will include:. Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Proven chef and people management experience. ...
Chef Sous
The Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Chef de Partie
You’ll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. ...
Sous Chef
The Sous Chef oversees the Day to Day components of 13 Coins culinary program, The Sous Chef leads a team of Lead cooks, Line Cooks, Prep Cooks, Pantry Cooks and Dishwashers in the planning and production of a Diverse Menu. Delicious food lining a dazzling extensive menu, engaging line chefs who ban...
Sous Chef - Tacoma Mall
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. ...
Chef de Cuisine - Kaia
As the Chef de Cuisine for Kaia, reporting directly into the Executive Chef you will:. Chef de Cuisine - Kaia at Ned's Club Washington, DC. Be working with the Executive Chef to lead the team in the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and p...
Sous Chef for High Volume Restaurant - $69K + Bonus
Are you a skilled Sous Chef with a passion for culinary excellence? We are currently seeking a talented and motivated Sous Chef to join our team located in the heart of Tacoma, WA. As a Sous Chef, you will play a key role in our kitchen operations, working closely with our Executive Chef to ensure t...
Bakery Sous Chef
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
Executive Chef ($95,000/yr)
The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Chef de Partie
As a Chef de Partie, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively...
Cook/ Prep Cook/ Sous Chef Full Time Cook Needed
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Head Sous Chef
As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively...
Executive Chef $79 K + Bonus
Executive Chef for Exciting Local Upscale Mexican Concept. We are seeking a talented and creative Executive Chef to join our team at an exciting local upscale Mexican concept. The ideal candidate will have previous experience as an Executive Chef within the restaurant industry, specifically in Mexic...
Chef de Partie
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Managers
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Sous Chef
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
Restaurant Executive Chef - $80K + Bonus
Executive Chef for Exciting Local Upscale Mexican Concept. We are seeking a talented and creative Executive Chef to join our team at an exciting local upscale Mexican concept. The ideal candidate will have previous experience as an Executive Chef within the restaurant industry, specifically in Mexic...