Chef: Average Salary in Harvey, IL in 2024
Find out what the average Chef salary is in Harvey, IL
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Sous Chef
HelloFresh is seeking an experienced Sous-Chef who will be responsible for overseeing the daily operations of the kitchens and directly oversee all cooks, deboxing and cooling practices. Manage departmental performance measures, including visual controls and provides regular progress reports to the ...
Pastry Chef
Assists in the interviewing process as directed by the Room Chef & Sous Chef. The primary responsibility of the Chef Pastry is to supervise, delegate, and work hands-on in all pastry production for the property outlets. The Chef - Pastry will work with, train, and direct kitchen pastry personnel to ...
Executive Chef
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Title: Executive Chef, College Dining. Now seeking an experienced Executive Chef with a strong background in the Contract Dining Services Industry / Institutional Dining Program such as University, Hospital, School or En...
Sous Chef/Chef Kok of leidinggevende keuken
Wij zijn op zoek naar een Sous chef/Chef Kok/Leidinggevende keuken. ...
Reach Truck Operator - 2nd Shift
The operators perform all tasks and duties in a safe, timely, and organized manner in accordance with SOPs and Home Chef's commitment to safety first, quality always. ...
Executive Sous Chef
The Culinary Room Chef is the person in charge of the kitchen. The Culinary Room Chef is responsible for all aspects of food production, including menu planning, purchasing, costing, and planning work schedules. The Culinary Room Chef is responsible for providing fast, friendly and courteous service...
Sushi Chef
We are currently seeking experienced Sushi Chefs to join our Sushi / Back of the house Team. ...
Warehouse Associate - 2nd Shift
Warehouse associates will ensure the needs of both production and warehouse are met throughout their respective shifts by the timely and safe delivery, shipping, and receiving of produce and packaged goods.Will apply glad hand lock and wheel chocks for any trailer to unload.Will assist FSQA and rece...
CHEF MANAGER -MATTESON CULINARY CENTER
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Mana...
District Chef (Credit Union 1 Amphitheater)
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development. At least thre...
Sous Chef - Food Bazaar
Sous Chef will report to Room Chef. The Sous Chef is responsible for the execution of all aspects of food production in order to attract and retain gaming guests while contributing to the operating success of the Food and Beverage department. The Sous Chef is responsible for providing fast, friendly...
Sushi Chef
We are currently seeking experienced Sushi Chefs to join our Sushi / Back of the house Team. ...
CHEF MANAGER - MATTESON CULINARY CENTER
CHEF MANAGER -MATTESON CULINARY CENTER. The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen sa...
Room Chef - Team Dining Room
The Culinary Room Chef is the person in charge of the kitchen. The Culinary Room Chef is responsible for all aspects of food production, including menu planning, purchasing, costing, and planning work schedules. The Culinary Room Chef is responsible for providing fast, friendly and courteous service...
Executive Sous Chef
The Culinary Room Chef is the person in charge of the kitchen. The Culinary Room Chef is responsible for all aspects of food production, including menu planning, purchasing, costing, and planning work schedules. The Culinary Room Chef is responsible for providing fast, friendly and courteous service...
Executive Chef-MCM (salary position)
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Title: Executive Chef, College Dining. Now seeking an experienced Executive Chef with a strong background in the Contract Dining Services Industry / Institutional Dining Program such as University, Hospital, School or E...
Sous Chef- Hilton Chicago/Oak Lawn
Assigns in detail, specific duties to all employees and students under supervision of Sous Chef for efficient operation of kitchen and service. Communicates and assists the Executive Sous Chef in creating innovative products. Minimum of two years experience as a Restaurant Chef/Supervisor in a simil...
Preschool Chef - Bus Driver - Janitorial Assistance
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper food s...
Executive Chef-Hilton Chicago/Oak Lawn
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.ESSENTIAL DUTIES/RESPONSIBILITIES.Posit...
Chef
An Executive Chef oversees the daily operations of restaurant kitchen. ...