Able to make decisions in absence of Executive Chef and venue leadership. ...
The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. The Optimist is looking for an enthusiastic Sous Chef to come aboard! . The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all area...
As a Sous Chef you will be working with and assisting our Sous Chefs and Executive Chef. Roze Pony is looking for a Sous Chef to join our kitchen team. ...
Able to make decisions in absence of Executive Chef and venue leadership. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Your job is to work as part of the team in the kitchen, producing high-quality menu items under the immediate direction of the pastry chef. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Sous Chef, Executive Sous Chef or Kitchen Manager of a high volume upscale restaurant or resort. We are seeking a Restaurant Sous Chef at an upscale establishment to join our team! You will thrive in a fast-paced environment in a beautiful venue with amazing food and the structure of an indust...
Assists Executive Chef with all kitchen operations and preparation. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the place for you. ...
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a pioneering institution, we're seeking a visionary Systems Executive Chef to lead culinary excellence and elevate the dining experienc...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
Assists Executive Chef with all kitchen operations and preparation. ...
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diver...
Leads daily Food and Beverage outlet kitchen operations including food preparation, restaurant and kitchen sanitation, and daily inventory.Manages the performance, and daily activities of the culinary staff.Executes the strategic plan including forecasting, budget management, profit and loss account...
You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
Full-Time Sous Chef Position Available. ...
Hank Williams Jr Boogie Bar is Hiring for Line Cooks.We Offer very competitive wages and flexible shifts.Health/Dental/Vision Insurance....
Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. Apply Today in Nashville, Tennessee to be considered for the Executive Chef position. Securing an Executive Chef position in one of more than 110 locations domestic or international would be an exciting emp...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you.Be part of an extraordinary life! #greatplacetowork Hiring .Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community...
The Sous Chef is the Executive Chefs right-hand person, making sure the all-menu items are executed with excellence 100% of the time. Our company is seeking for a Sous Chef that likes keeping it fresh, consistent and running it smooth! We love treating our guests to our legendary Steakhouse ex...
The Chef de Cuisine will work closely with the Executive Chef, including in developing and training the back of house team, managing the food, labor and other operational costs of the restaurant, and developing all menus. QED Hospitality is looking for an experienced, talented Chef de Cuisine to joi...