As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians. Prior experience as an Executive Chef. ...
Working at Brassica is much more than just a job.It’s the chance to become an important member of a close-knit team, responsible for shaping the experience at a restaurant that makes people happy.It’s an opportunity to bring communities together and help them thrive.And it’s a way to play a key part...
The Assistant Chef is responsible for the preparation of cooked foods in support of a dining operation that serves students, staff, faculty and guests of the university. Operates as part of the culinary management team and is responsible for a complete knowledge of food preparation and function of a...
Executive Chef/Culinary Director. Are you an Executive Chef looking for an exciting new career in the hospitality industry? If so, Apply Today for our location near Columbus, Ohio!. The Executive Chef must be experienced in banquet production, servicing of outlets as well as social functions. Execut...
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
EXECUTIVE CHEF - COLUMBUS, OH**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations ...
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. ...
Kitchen Manager / Assistant Executive Chef**. Hiring immediately for full-time Sous Chefs or Kitchen Managers. Uniform (chefs coat / hat) provided at no cost. The SeniorSous Chef leads a culinary operation with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high opera...
Manages the activities of the Production area including all phases of food production, distribution, and service.Why Nationwide Children's Hospital? .The moment you walk through our doors, you feel it.When you meet our patient families, you believe it.And when you talk with anyone who works here, yo...
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
Executive Sous Chef at Heritage Golf Club -. The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum ...
Requires at least 2 years experience as a managing chef or cook. ...
Executive Chef in Silver Lake, OH at Silver Lake Country Club **Location:**. The Executive Chef should have a working knowledge of applicable health, sanitation and licensing ordinances and ensuring personnel are training appropriately. Posts a copy of menu in conspicuous place in kitchen or...
Position Summary Under Supervision of Nutrition Services Assistant Directors, is responsible for food quality, preparation and execution of service so it is all ready for service ?on time? for Seasons Cafe, Hospitality Centers and Central Production kitchens; supervises, coordinates and participates...
Clean, wash and sanitize meat, seafood and poultry processing areas and maintain cleanliness of workspace by performing the following duties.Prep Processing room for washing .Power down machines using appropriate procedures .Break down equipment for cleaning.Remove cardboard, trash bags, inedible fr...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
The Avalon of Lewis Center is recruiting for a hospitality focused Sous Chef to join our team! This position is responsible for knowledge of full-scope, hands on production cooking while helping supervise kitchen staff in the Community Culinary Services Department. Here are a few of the daily respon...
Youll learn a lot from our amazing chefs and cooks. ...
We are hiring immediately for a SOUS CHEF position. Requirement: Sous Chef experience required. Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs t...
As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. First-class Pastry Chefs use their natural flair to inspire other chefs and never fail to create impressive confections. Consulting with the executive chef and other chefs to plan menus. We are seekin...
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Chef. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
CHEF MANAGERClick Here to Apply OnlineJob Description Compass Community Living Pay Grade: [[payGrade_obj]] Salary: 60000-65000Other Forms of Compensation: Bonus + Benefits With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in carin...