We are hiring immediately for a full time .DFA CLT - 1515 South Tryon Street, Charlotte, NC 28203 .Note: online applications accepted only.Monday - Friday, hours may vary.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text .The advertised program is a conver...
To visit assigned Hawthorn communities to fill in for absent Facility Executive Chefs, Sous Chefs or Cooks, evaluate culinary program, enhance culinary knowledge of staff, ensure Hawthorn procedures are being followed, establish work plans for kitchen and confirm that all assigned facilities are in ...
From fast food to fine dining and grocery stores to senior living, Gecko recruits chef and management positions for all facets of the hospitality industry. Desde comida rápida hasta restaurantes elegantes y tiendas de comestibles hasta residencias para personas mayores, Gecko contrata puestos...
The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culi...
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant . The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and san...
Join Our Culinary Team as a Sous Chef!. We are seeking a driven and talented Sous Chef to join our dynamic team in Charlotte, NC. Collaborate with the Executive Chef to plan and execute high-quality, consistent meals. Proven experience as a Sous Chef in a high-volume, upscale kitchen environment. ...
We are hiring a Sushi Sous Chef for our new modern Asian restaurant located in the Charlotte, NC area, that will feature a sushi and an Oyster bar, A5 Miyazaki Wagyu, Hyper Fresh Seafood, and an extensive menu of Modern Asian Cuisine. Supervises the entire kitchen staff in the absence of the Executi...
EXECUTIVE CHEF DEVELOPMENT PROGRAM - HIGHER EDUCATION - CHARLOTTE, NCClick Here to Apply OnlineJob Description Position Title: [[title]] At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are looking for motivated, p...
We are looking for a sous chef /executive-sous to expand our kitchen leadership team. You must be willing to help the head chef and team achieve food safety standards and implement corrective actions as requried. ...
Proven track record as an Executive Chef, Head Chef, or Kitchen Manager, particularly in a high-volume full-service setting. Executive Chef | Paco's Tacos and Tequila (New Location Opening Soon). We're excited to be expanding this popular brand, a beloved staple since its opening in 2010! We're seek...
You would be working alongside Chef Laurent, a Michelin Star awarded Executive Chef and his dedicated Culinary Team. The Sous Chef is responsible for assisting in the supervision of the food service team, performs food production tasks and ensures quality and cost standards are consistently attained...
HC-resource is looking for a well-established Sous Chef for multiple locations around Charlotte, NC. Ensure the safety and security of employees, guests and company assets Communicate openly, clearly and effectively with a positive, solutions-oriented demeanor This concept hosts a culina...
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associa...
Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Sodexo's Airport Lounge Segment is hiring a Sous Chef at CLT Charlotte Douglas International Airport. Works with a talented and experienced team of sous chefs and managers. ...
Reports To: Executive Chef/Executive Sous Chef. Work closely with the Executive Chef/Executive Sous Chef to develop financial budgets, forecasts, and reports related to food costs. The Chef de Cuisine will be responsible for managing the daily operations of the hotel restaurant and ensuring the high...
HC-Resource is looking for highly skilled and driven Executive Sous Chefs. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence! Exciting New Concept ! We host a culinary-driven menu which is the center...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with e...
Minimum of 5 years experience as a chef/cook. Ridge Care, a leader in senior housing, is seeking to hire a Full-time Senior Living Executive Chef for our new location, Arbor Ridge at Huntersville located in Huntersville, NC. The Senior Living Executive Chef is to lead and supervise the food service ...
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...
This Beautiful Resort and retreat destination located in North Carolina is looking to add an Executive Chef to its Team!. We are seeking a talented and passionate Farm-to-Table Head Chef to lead our culinary team in creating exceptional dishes using the freshest and locally-sourced ingredients. Exec...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
The Chef is directly responsible for all aspects of daily food preparation in assigned areas of the hotel where food is served supporting the Chef and the set directions in all areas of F&B, They direct kitchen staff and all food related concerns or topics on behalf of the Executive Chef for those a...
Newport Healthcare is a nationwide behavioral healthcare organization dedicated to transforming young lives through evidence-based care.To that end, we have assembled the best teen and young adult mental health treatment staff in the country, and we want you to join us.While our experts guide our cl...