Chef: Average Salary in Jesup, GA in 2024
Find out what the average Chef salary is in Jesup, GA
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Executive Sous Chef - Golf & Special Events
We are seeking a seasoned, motivated, and innovative leader to join our growing Sports & Entertainment team as the Executive Sous Chef. Assist the Executive Chef with management of financial goals and food cost of multiple coinciding events while maintaining and tracking the culinary budget. ...
Sous Chef
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Assistant Executive Chef / Kitchen Manager
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Restaurant Server Attendant
Are you a social butterfly who thrives in a fast-paced environment? Do you love chatting with new people and ensuring they have a fantastic dining experience? The Westin Jekyll Island is looking for enthusiastic individuals like you to join our team as Full and Part time Restaurant Server Attendants...
Restaurant Manager
Responsible for training a Restaurant Assistant Manager to be capable of successfully operating the restaurant in the absence of the RGM. RESTAURANT MANAGER JOB SUMMARY:. The Restaurant Manager (RM) has full responsibility for the business including people, operations, and financial metrics. This po...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Executive Assistant to the President of Operations - Atlanta, GA
The Executive Assistant to the President of Operations will provide administrative and operational support to our President of Operations and the Operations Executive team, ensuring that the leadership team is set up for day-to-day success. Prior experience as an Executive Assistant in a fast-paced ...
Senior Restaurant Manager
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Executive Assistant (Student Assignment) 2024-2025
Under direct supervision of the Executive Director or Regional Superintendent, and using standardized procedures, performs widely diverse and complex administrative office support as assigned. Minimum five years of experience in executive-level office management required. ...
General Manager Needed in Atlanta, USA New
Skills Provision is searching for a General Manager for a company in the United States. Coordinate with other managers and supervisors, if needed. Manage Customer Service Account Managers. ...
Restaurant Crew - Cook (Part-Time)
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Cook
As a Cook at Popeyes, you will prepare delicious and high-quality food items in a fast-paced kitchen environment. Prepare and cook food items according to Popeyes recipes and quality standards. Maintain cleanliness and sanitation standards in the kitchen area, including food preparation surfaces, co...
General Manager
The Restaurant General Manager is the leader of the team who established the tone of the work environment, and the level of customer hospitality. ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Cook 2 - Line Cook
The first 3 weeks will focus on training, obtaining ServeSafe Food Handler and TIPs certifications, and getting oriented into our company culture/operating guidelines. Prior experience as a cook in a restaurant setting is required. ...
Food Service Specialist
This is the leadership level of the job family, where employees are assigned responsibility for performing highly skilled work involving the operation of an institutional food service unit and supervising other Food Service Specialists in the requisition, storage, cooking, baking, and serving of foo...
Restaurant General Manager
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Restaurant Assistant Manager
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Account Executive Public Safety
The Account Executive, Public Safety is a true sales hunter who focuses on the customer life cycle and supports the growth of accounts in the field of Public Safety, serving First Responders. Our Account Executive performance is evaluated on the ability to meet sales expectations and maintain a high...
Server
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
SERVER
Jackmont/ Friday's is looking for a server to join our team. The server will use cash registers, electronic scanners, and other related equipment to conduct monetary transactions with customers. ...
Restaurant Crew - Cook (Full-Time)
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
General Manager
General Manager - Urgent Hiring!. Are you a highly skilled and motivated individual with a passion for the Food & Beverage industry? Do you thrive in a dynamic and fast-paced work environment? If yes, we have an immediate opening for a General Manager position that you don't want to miss!. As the Ge...
Restaurant Assistant Manager - Immediate Opening
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...