Plongez dans l’univers des technologies du bâtiment et de l’efficacité énergétique en rejoignant l’équipe d’ACCS.Nos services en automatisation, intégration et optimisation permettent d’améliorer la gestion globale des bâtiments et d’offrir une expérience hors du commun aux opérateurs ainsi qu’aux u...
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. You will learn side by side from our expert Executive Chef and provide leadership support in the Executive Chef’s absence. Resort Lifestyle Communities is accepting appli...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. The Executive Chef III will oversee kitchen operations for a 100-bed healthcare facility with one retail unit, directing the preparation o...
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. You will learn side by side from our expert Executive Chef and provide leadership support in the Executive Chef’s absence. Resort Lifestyle Communities is accepting application...
Enjoy the comfort of planning and preparing with a generous food and supply budget .Use your creative culinary skills for daily menu and special event planning .Experience great life-work balance with convenient scheduled hours that are unheard of in the food service industry .If I am offered employ...
Benton House - JobID: 200-444542 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Benton House, you'll: Prepare excellent food for the residents, guests and customers; Set up station according to community guidelines; Follow recipes, portion controls, and presentation specifications; Ensure mea...
We are hiring immediately for a full time CHEF position. ...
Sybergs - JobID: 500-4-2078307-0-3699570-0 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Sybergs, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation proc...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists the Executive Chef with managing cost controls an...
M Sous Chef, this is a full time salary position that reports directly to the Executive Chef. Great with educating and teaching young chefs. Managing experience * Meat and Fish Fabrication * Menu Developing * Working Chef Experience. ...
We are seeking an exceptional .This restaurant is a part of a growing hospitality group that has a unique collection of exciting service-oriented brands.This is an excellent opportunity for someone who is looking for a company that values their employees and sets the bar with world-class hospitality...
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
Now Hiring! Full-Time Sous Chef to join our Culinary team! . What you can expect as a Sous Chef:. Qualifications of an ideal Sous Chef:. Executive Chef in supervising the activities of and directing the training of kitchen staff and other kitchen workers engaged in preparing and cooking foods to ens...
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. You will learn side by side from our expert Executive Chef and provide leadership support in the Executive Chef’s absence. Resort Lifestyle Communities is accepting application...
Our chef-inspired menu uses locally sourced ingredients. Our team is made up of the greatest people we know and talented chefs that create a unique experience every single time you come in, order delivery, or cater your event. The Kitchen Manager/Chef at Hi-Pointe Drive-In is responsible for managin...
Seeking a Full-Time Cook to meet the dining needs of the residents we serve.If you are passionate about creating delightful culinary experiences and have a heart for serving the senior community, we would love to hear from you! .Duties: Oversees all functions of meal preparation and prepares meals t...
Charles County, is currently seeking an experienced Chef for K-8 students. We are in search of a dependable, principled, and inventive Chef with a comprehensive and seasoned background in the culinary domain. We are specifically seeking a Chef with substantial experience in autonomously managing a k...
Supervisor or sous chef experience preferred. ...
As the School Chef at the Primrose School of O'Fallon at Winghaven, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. ...
Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality preparation and presentation of menu items as well as general sanitation with a Demand for Excellence in accordance with established resta...