The Butcher is responsible for the processing, cutting, and preparation of meat products to meet the quality standards of the establishment.This role involves ensuring the proper handling and storage of meat, maintaining a clean and organized work environment, and providing excellent customer servic...
Job Number 24144836Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Residences Singer Island, 2700 North Ocean Drive, Singer Island, Florida, United StatesSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for the quality, consistency a...
You will conduct daily meetings with the team to ensure their preparation, communicating all pertinent information You will attend weekly F&B meetings, BEO meetings, leadership meetings, monthly safety meeting and represent the culinary team You will be the example that the culinary team follows You...
The Falls Club of the Palm Beaches in Lake Worth, FL is excited to announce the exceptional career opportunity of Executive Sous Chef. Key Responsibilities of the Executive Sous Chef:. Minimum Qualifications for the Executive Sous Chef:. ...
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
Executive Sous Chef - Delray Beach FL. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Le Colonial restaurant, Vietnamese and French Cuisine, is looking for a professional Sous Chef who will act as intermediary between the kitchen management and line staff. He/ She Reports to Executive Chef. In case of an employee failing to comply with rules of conduct listed in Le Colonial Employee ...
The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for our ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Discovery Managment Group is looking for a Working Executive Chef - Fine Dining to join our community ***. ...
The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and the executive sous chef in all aspects of cost control. The Sous Chef will be expected to order and inspects for quality all food and bev...
Le Colonial restaurant, Vietnamese and French Cuisine, is looking for a professional Sous Chef who will act as intermediary between the kitchen management and line staff. He/ She Reports to Executive Chef. In case of an employee failing to comply with rules of conduct listed in Le Colonial Employee ...
This is for a sushi chef position at a brand new establishment to open in November. ...
As Mount Sinai grows, so does our legacy in high-quality health care.Since 1949, Mount Sinai Medical Center has remained committed to providing access to its diverse community.In delivering an unmatched level of clinical expertise, our medical center is committed to recruiting and training top healt...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Executive Chef or Executive Sous Chef with a full-service, upscale concept. We are seeking a passionate Executive Executive Chef for a new, modern, unique, fine-dining Israeli/Mediterranean restaurant in the heart of West Palm Beach. Executive Chef Qualifications:. Executive Chef Responsibilities:. ...
We are finalizing our newest location and we are searching for a passionate, driven, and talented Executive Chef to lead our upscale, scratch kitchen! Tired of working until 12 am? Looking for a restaurant group to grow with as we expand and open new concepts? We have the start-up mindset and feel, ...
Assure that purchases are made using the specifications set by the Food & Beverage Director, Executive Chef or Purchasing Agent and make recommendations to the Executive Chef when specification changes are warranted. Assist Executive Chef in entire sushi bar kitchen and production. Supervise the pre...
Inform Chef of excess food items for use in daily specials. ...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. Executive Chef Our Ideal candidate is: A detail oriented culinar...
Assists Executive Chef with all kitchen operations and preparation. ...
Excellent team management and leadership skills.Strong organizational skills and exceptional attention to detail.Ability to prioritize time and meet deadlines under time constraints.Great Salary plus bonus potential....