The Associate Director, Quality Strategic will be a member of the Animal Health Excellence Quality Team.The Associate Director provides Quality strategy support and compliance oversight to all network quality activities impacting USA large molecules.The Associate Director will be accountable for the...
The Executive Chef oversees all kitchen operations including but not limited to restaurant-style main dining room, ancillary pub and coffee shop, in-house specialty and catered events, and occasional external catering. ...
SOUS CHEF IClick Here to Apply OnlineJob Description TouchPoint We are hiring immediately for a SOUS CHEF I position. Are you generous and hard working? When you spot a need, are you ready to jump?Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the...
As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, design diverse and exciting menus and work closely with our partners! We are looking for someone to exemplify our core values of passion, integrity, support, client-focused, and communicative. Here...
Sous Chef will be second in command in our kitchen, following our Head Chef’s specifications and guidelines. Experience: 2 years experience as a Sous Chef. Sous Chef will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfact...
As a Sushi Chef, this position will be responsible for preparing and filling customer orders and handling food in a safe manner. ...
Our upscale dining restaurant is on the hunt for a talented and dedicated Executive Chef. As our Executive Chef, you'll be responsible for supervising our kitchen staff, curating an innovative menu, and ensuring that every dish that leaves our kitchen is of the highest quality. A minimum of 5 years ...
Executive Chef at The Oread Hotel, in Lawrence Kansas. The Executive Chef is responsible for leading by example and developing their staff as assets for the hotel. As Executive Chef you will be:. Ability to create marketing strategies and promotional menu items with Chef to increase business volumes...
A DAY IN THE LIFE OF A CHEF - LINE COOK. As a Chef - Line Cook, you're at the heart of the action, expertly manning the grill, broiler, and deep fryer to create delicious dishes that keep our customers coming back for more. REQUIREMENTS FOR A CHEF - LINE COOK. Apply today to join our team as a Chef ...
Supervises the entire kitchen staff in the absence of the Executive Chef. ...
We are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Create and adjust staff schedules to meet restaurant needs. ...
Restaurant Clerks, Team Members, Shift Leaders, Assistant Managers, Restaurant Managers In Training, District Manager, Brand Manager, and various Corporate personnel and vendors. If you are a high energy, outgoing person who is passionate about leading and building a team and is looking to join a Co...
Use of basic cooking utensils and equipment. Experience: Minimum one year cooking experience in an institutional setting; sufficient experience in food preparation to be able to prepare meals independently. ...
Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables. If you ...
The Server performs duties involving serving residents during meal times in a restaurant-style dining room, pub or coffee shop as needed. Server reports to the Executive Director and is responsible for communicating relevant information to the Chef and culinary team. ...
Assists with stocks server station(s) in the clubs when necessary (ice, mixers, cups, napkins etc). ...
We are looking for motivated and charismatic servers to join our local Krew. Servers must be at least 16 years old. Kona Ice Server Responsibilities:. ...
Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assisting in completing administrative duties. Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties. In the a...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
The Prep Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Prep Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or ...
Runs shifts effectively with daily deployment sheet to ensure quality products, excellent guest service and restaurant cleanliness while maintain labor and food costs. Follows and implements restaurant policies and procedures effectively holding team members accountable for their actions and/or b...
The essential knowledge, skills, and experience of this position include: .Undergraduate (BSN) and graduate (MSN or doctorate) degrees from accredited schools of nursing required.Earned doctorate in nursing or related field.Ten years of recent full-time college teaching, including online, post lic...
Takes orders and serves food and drinks to Guests in bar area and/or dining area.Essential Duties and Responsibilities.Serve multiple tables of Guests simultaneously as determined by management.Record Guest orders and enter them in the Point-of-Sale system in a timely manner.Refill drinks and delive...
Communicate with banquet supervisor as well as other servers and event organizers. ...