Plongez dans l’univers des technologies du bâtiment et de l’efficacité énergétique en rejoignant l’équipe d’ACCS.Nos services en automatisation, intégration et optimisation permettent d’améliorer la gestion globale des bâtiments et d’offrir une expérience hors du commun aux opérateurs ainsi qu’aux u...
The Head Chef Role at SnoozeAs Snooze Head Chef, you are ultimately responsible for ensuring the highest quality of food and standards in and out of the kitchen. Snooze Head Chef Bonus IncentivesSnooze Sunny Side Up Management Bonus Program with potential to earn up to 15% of your annual base salary...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. POSITION: Executive Chef, Hospital Dining. Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership. Our Executive Chef must have a mentori...
Plan and cost menus for special events, chef choice menus as directed. ...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Chef de Cuisine, Executive Chef. The Pastry Chef, in collaborations with the Executive Chef, creatively develops a dessert menu driven by the seasons and regional ingredients. The Pastry Chef is responsible for the daily operations of the pastry kitchen, making scratch desserts for a full service re...
Become a pastry chef-decorator. Are you already a pastry chef and looking for advancement?. As a pastry chef-decorator, you will have to :. ...
Myriad Hotel is hiring for a Sous Chef. Assist Executive Chef in management of day-to-day operations of the kitchen. ...
Chef is responsible for all culinary operations within the hotel or outlet including the execution of recipes, financial profitability, staffing, usage of White Lodging SOPs, and compliance with local and Federal guidelines. The Executive Chef will have strong interpersonal and communication skills ...
Position Title: CHEF MANAGER-KY. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
A local restaurant group is a seeking Sous Chef that is looking to grow their career! If you are looking for a new opportunity in the Louisville area apply today!. Restaurant Sous Chef Benefits:. Restaurant Sous Chef Qualifications:. ...
Upscale Italian Executive Chef wanted! Do you love Italian food and working with a great team? If so apply today!. Restaurant Chef Qualifications:. ...
Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates,...
The Sous Chef will be responsible for all areas of the kitchens operations in the absence of the Hotel Chef. Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and special menus. Should assume the responsibilities of the Hotel Chef in his or her abse...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with e...
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
A local restaurant group is a seeking Sous Chef that is looking to grow their career! If you are looking for a new opportunity in the Louisville area apply today!. Restaurant Sous Chef Benefits:. Restaurant Sous Chef Qualifications:. ...
An incentive program that rewards Head Chefs with a $25,000 cash bonus, one month paid time off, and $5,000 in experience dollars after 5 years of commitment in one restaurant!. ...
Food is a central part of the guest experience and the Executive chef is the visionary behind that food. Setting standards for chef table setups. ...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
Malone Workforce Solutions is currently seeking experienced Sous Chef for Louisville's leading Hospital! This position is available through the temp-to-hire program in place with Malone Solutions. Work side by side with the executive chef to prepare food and manage the kitchen in the Food and Nutrit...
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($. ...