Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!? .Assignment Opportunity Details:.Shifts: 5:30 AM - 2:00 pm and/or 11:30 am to 8:00 pm.Facility is open 7 days a week- Flexible scheduling .Corporate Hospital Kitchen Environment .Easy-to-use app for convenient sched...
My client is a highly reputable, and award-winning banquet and event venue, looking to add an experienced Chef to their team!. Comply with all policies and procedures from management, executive chef, and state rules/regulations. ...
Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!? .Assignment Opportunity Details:.Shifts: 5:30 AM - 2:00 pm and/or 11:30 am to 8:00 pm.Facility is open 7 days a week- Flexible scheduling .Corporate Hospital Kitchen Environment .Easy-to-use app for convenient sched...
The Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef....
CHEF DE CUISINE POSITION AT FEARLESS RESTAURANT GROUP. With a passion for creating inspiring flavorful dishes, Chef Greg Maloney's menus change monthly to ensure we are using the freshest local and seasonal ingredients available. A Fearless Restaurants Chef de Cuisine will be a positive, profes...
Propósito del puesto: Es responsable de asistir al chef ejecutivo en la parte operativa de las cocinas garantizando el cumplimiento de estándares en lo que se refiere distintivo H y Cristal y a la organización del personal en eventos, banquetes y en apoyo con la optimación de materia prima. ...
The Chef Manager has the primary duty of managing the culinary & front of house cafe team, a recognized department of the venue’s F&B operation. The Chef Manager will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company standards, and will independently initiate...
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. The Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited,...
We are a vibrant, upscale dining destination located in the heart of Fort Washington, PA, offering a unique blend of innovative cuisine and a welcoming atmosphere.With a focus on locally sourced ingredients and creative dishes, we strive to deliver a memorable dining experience for every guest.Our t...
Supervisar el desarrollo de la operación del centro de consumo, vigilando el cumplimiento del programa de trabajo, así como el adecuado manejo higiénico de alimentos, asegurando con ello la calidad en los mismos.Experiencia y aptitudes deseadas....
Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!?.Assignment Opportunity Details:.Shifts: 5:30 AM - 2:00 pm and/or 11:30 am to 8:00 pm.Facility is open 7 days a week- Flexible scheduling.Corporate Hospital Kitchen Environment.Easy-to-use app for convenient schedule track...
Now seeking a talented Chef Manager to join our amazing team at Crozer Chester Medical Center! We are seeking a solid operations manager (front and back of house) with awesome culinary skills and a mentoring management style. Metz Culinary Management is growing and we have an opening for a Rock Star...
Under the direction of the Kitchen Manager/Executive Chef, the Sous Chef’s primary responsibility is to oversee the preparation of hot food and related inventory levels of the kitchen while maintaining Air Chef Standards. The Sous Chef is responsible for managing the kitchen staff in the absence of ...
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. The Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited,...
Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!? .Assignment Opportunity Details:.Shifts: 5:30 AM - 2:00 pm and/or 11:30 am to 8:00 pm.Facility is open 7 days a week- Flexible scheduling .Corporate Hospital Kitchen Environment .Easy-to-use app for convenient schedule ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
We have an opening for a full and part time .Longwood Gardens - 1001 Longwood Road, Kennett Square, PA 19348.Note: online applications accepted only.Full and part time, day and night shifts available; including weekends and holidays.Pastry and Culinary experience required.Want to apply to this job v...
Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!?.Assignment Opportunity Details:.Shifts: 5:30 AM - 2:00 pm and/or 11:30 am to 8:00 pm Daily.Facility is open 7 days a week- Flexible scheduling.Corporate Hospital Kitchen Environment.Easy-to-use app for convenient schedule...
As Head Chef/Kitchen Manager at our restaurant, your day-to-day responsibilities will involve leading a team of chefs while managing food production operations within budgeted guidelines for quality assurance standards and labor costs. Are you a passionate, hands-on Head Chef/Kitchen Manager looking...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Salary commensurate with education and experience.CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference di...
Job description is not available....
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Supervisar el desarrollo de la operación del centro de consumo, vigilando el cumplimiento del programa de trabajo, así como el adecuado manejo higiénico de alimentos, asegurando con ello la calidad en los mismos.Verifica la limpieza del área.Entrega suministros al personal encargado de la producción...