Chef: Average Salary in Middletown, CT in 2024
Find out what the average Chef salary is in Middletown, CT
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Executive Chef (Senior Living)
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associates or bachelors degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior livi...
Pantry Chef
We a looking for an experienced cook to join our team on the pantry station.Job duties include prep for station and plating or packaging salads and cold appetizers.Set schedule and part of full time available.Please respond with resume for consideration....
Executive Chef
Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at Quinnipiac University in Hamden, CT. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation ...
Pizza Chef
Collaborate with the Chef and Cooks to prepare meals during our dining hours. ...
Pizza Chef
Current opening for full time hours in our well established pizza driven restaurant.Looking for pizza making and or stretching experience but willing to train a quick learning line cook.Please respond with resume for consideration.Competitive pay and fun work environment....
Cook/Chef
We are looking for a Chef/Cook to join our team and prepare delicious meals for our customers. Chef/Cook responsibilities include creating recipes, setting up menus and preparing high-quality dishes. ...
Senior Executive Chef
Executive Chef or an Executive Sous Chef in a high volume environment. Executive Chef Skills/Qualifications:. ...
Executive Chef (Senior Living)
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior li...
Chef
You'll be providing this service for our armed forces personnel, improving their quality of life.Join Sodexo and be part of something greater.You belong in a team where you can act with purpose and thrive in your own way.Assistance with running service/preparation/other duties of the busy ...
Traveling Chef Manager
The Traveling Chef Manager will cover multiple locations in CT, lower MA, VT, and NH. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on...
Sous Chef
Are you a high performing Sous Chef, with a true passion for the hospitality industry? A well-respected, national restaurant group is looking for you! Your experience and leadership skills, as a Sous Chef, will be an asset, while building a strong team of your own and advancing your hospitality care...
Sous Chef - Farmington
AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager. ...
Sous Chef
The Sous Chef will support the Executive Chef and lead the kitchen staff through teaching and mentoring. The Sous Chef will work closely with the Executive Chef on maintaining budget and costs of the BOH as well as creating quarterly and annual budgets. Responsibilities in conjunction with your Exec...
Chef De Partie
Individual Restaurants has an exciting opportunity for a Chef De Partie based at [site] [location]. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Ch...
Cook / Chef- The Residence at Ferry Park
LCB Senior Living is hiring a Cook/Chef at The Residence at Ferry Park. The Chef is responsible for the preparation and cooking of food in the community. ...
Chef De Partie - Employee Pub
Are you a chef who knows that your team is your “secret sauce?” Do you want to continue to grow and help others grow too? Do you pride yourself in the smiles on your guests faces when they taste your food? If so, then working at the Pub at Wisteria at Nemacolin might be the perfect fit for you!. Key...
EXECUTIVE CHEF
Position Title: EXECUTIVE CHEF - CT. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and mo...
Gilead - CHEF
This position is a key leader in establishing a holistic, recovery-oriented, safe dining experience clients to begin to heal from drug use and co-occurring mental health challenges.Required: High School Diploma and ServSafe certificate.Number of Years of Experience: 5 years cooking experience.Positi...
Produce Specialist
We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Chef Manager
We are hiring a Chef Manager to join our dynamic culinary team at Wadsworth Glen in Middletown!. As Chef Manager, the primary purpose of your position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policie...
Kosher Chef/ Mashgicha
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Sous Chef – Upscale Dining
A well-respected, national restaurant group needs a strong Sous Chef. Are you a driven performer with a true passion for the hospitality industry? As a Sous Chef in our organization, your experience and leadership skills will be an asset, while building a strong team of your own and continuing to ad...
Catering Sous Chef - University of Hartford
The Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensur...
Head Chef - Hiring Immediately
Position Summary - Head Chef. The Head Chef will oversee the kitchen operation and team. ...