Nolita Hall, part of Black Swan Hospitality is currently seeking an experienced Sous Chef with the ability to support, lead, and inspire the kitchen team. Complete any additional tasks as assigned by the Chef or GM. Minimum 3 years as Sous Chef in a fast-paced kitchen, upscale h...
The person in this role must be very organized, comfortable working in a high-pressure environment, be able to give orders within their section, and reliably carry out orders handed down by the Sous Chef and Head Chef. Works with Executive Sous Chef and Chef de Cuisine to maintain standards and crea...
Join an award-winning team of dedicated professionals committed to our core values of quality, compassion and community! Paradise Valley Hospital, a member of Prime Healthcare, offers incredible opportunities to expand your horizons and be part of a community dedicated to making a difference.Paradis...
Position Title: EXECUTIVE CHEF - SAN DIEGO, CA. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovat...
Job Description - Executive Chef - Embassy Suites by Hilton San Diego La Jolla. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest servi...
Sous Chef must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Chef de Cuisine and Executive Chef. Work with the Chef and Chef de Cuisine to create seasonal-appropriate dishes. This chef is responsible for all culinary dishes that are...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with e...
We are looking for our next great team member to join us on our culinary team as our Executive Chef. As an Executive Chef, you will use your advanced culinary expertise, menu planning, kitchen management, strong leadership, and communication skills, as well as the ability to manage budgets, inventor...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The Executive Chef will lead the restaurant on a daily basis with efficiency...
To further explore the Sous Chef position at Veranda Fireside Lounge and Restaurant, click. ...
Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and...
To further explore the Sous Chef - Avant opportunity, click. ...
Sous la responsabilité du Directeur de l'expérience client et en étroite collaboration avec les équipes DevOps, vous serez chargé de diriger une équipe de SysAdmins chevronnés.L'équipe de SysAdmins gère la performance et la disponibilité de l'infrastructure de WHC, et est responsable de s'assurer qu...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
Head Chef/Chef de Cuisine/Executive Sous Chef for a high volume ($5M+) fine dining/upscale full-service restaurant. This local iconic hospitality group is looking for an experienced and motivated Head Chef to join their new fine dining/upscale restaurant. The Head Chef is responsible for managing al...
Position Title: EXECUTIVE CHEF I-SAN DIEGO. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...
Sous Chef must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Chef de Cuisine and Executive Chef. Work with the Chef and Chef de Cuisine to create seasonal-appropriate dishes. This chefis responsible for all culinary dishes that are ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Minimum of 2 years working in a high-end scratch kitchen in an Executive Chef role. Executive Chef Benefits and Compensation:. ...
To further explore the Chef De Partie position at Veranda Fireside Lounge and Restaurant, click. ...
Our client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes. ...
An exciting opportunity awaits an enthusiastic and seasoned Corporate Chef in the vibrant city of London. As the Corporate Chef, you will play an instrumental role in maintaining our culinary reputation, whilst ensuring consistency and excellence across our five esteemed locations. Proven experience...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...