Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
In 2022, Antimo DiMeo, our Head Chef recieved a semi-finalist nomination in the category "Best Chef Mid-Atlantic Region". Sous Chefs with real experience in Italian cuisine in a high volume environment. ...
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials Develop comprehensive training manual, implement intensive and continued training for staff including daily presentation and explanation of specials. ...
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. Job Description: As the Executive ...
Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.Training and implementation of set standards of sanitation and culinary techniques.Inspect, analyze, report, instruct, correct and document performance...
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Work with Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Kitchen Manager/Chef . The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Man...
In 2022, Antimo DiMeo, our Head Chef recieved a semi-finalist nomination in the category "Best Chef Mid-Atlantic Region". Sous Chefs with real experience in Italian cuisine in a high volume environment. ...
Ulysses American Gastropub is looking for all kitchen positions including both Sous Chef and line cook positions. Sous chef salary as well as line cook hourly wages will be negotiated in the interviewing process. ...
Sous Chef – Iron Hill Brewery & Restaurant . ...
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef. For imme...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the duties given by the Executive Chef, Sous Chefs, or senior line cooks. ...
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef. ...
We’re hiring cooks who are a slice above the rest! If you’ve got positive energy, a willingness to learn and have a love for making great food from high quality ingredients, then Seasons Pizza is for you!. ...
We are looking for experienced Line Cooks to join our team!. Line Cook Job Responsibilities:. Prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines. Help maintain cleanliness and sanitation of the kitchen area throughout your shif...
We’re hiring cooks who are a slice above the rest! If you’ve got positive energy, a willingness to learn and have a love for making great food from high quality ingredients, then Seasons Pizza is for you!. ...
We’re hiring cooks who are a slice above the rest! If you’ve got positive energy, a willingness to learn and have a love for making great food from high quality ingredients, then Seasons Pizza is for you!. ...
Miller's Ale House - 1323 Churchmans Rd [Wait Staff / Team Member] As a Server at Miller's Ale House, you'll: Greet Guests in a warm and friendly manner; Work directly with other Team Members to ensure all Guests needs are fulfilled in a timely manner; Ensure menu knowledge to address Guests questio...
Classification Title Cook Job Code 7017 (FT), 7517 (PT) FLSA Non-Exempt Position Pay Grade B/C 05 Position Type Part-Time Summary Statement An incumbent is responsible for cooking, baking, and serving large quantities of food for a campus cafeteria. Position Title Cook/Cafe Barista Position Number T...
Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes, and other information pertinent to the job performance. Inform the Head Cook of any supplies that need to be requisitioned for the day's tasks. Inform Head Cook of any excess items that can be used in dail...
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy.They are empowered with ...