Chef: Average Salary in Newark, OH in 2024
Find out what the average Chef salary is in Newark, OH
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Senior Sous Chef Kitchen Manager
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Cook/Chef
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their familie...
Chef de Cuisine - Denison Univeristy
In collaboration with the Culinary/Chef’s Council, develops and implements relevant training to increase the knowledge and capability of culinary staff. ...
Cook, Part-time
Assemble, combine, and cook ingredients. Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices. ...
Psychotherapist (LISW, LPCC, IMFT, LP), Private Practice
Cook Counseling and Consulting Inc. ...
General Manager I
As a General Manager you will be required to lead by example selling to our customers as well as learn the ins and outs of the General Manager role. ...
Insurance Account Executive
We are seeking a motivated and customer-focused .Life and Health Insurance Agent.In this role, you will be responsible for helping clients understand their insurance needs and providing tailored solutions through life and health insurance policies.You will build relationships, educate clients about ...
Growth Account Executive Shipping and Mailing- Ohio
In this role you will be hunting for new and managing existingkey client relationships with a focus on expansion selling within existing accounts outside of theexisting contractrenewal window. Proven track record of taking accountability for your own success bybuild your strategic plan, including we...
Line Cook
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
Assistant General Manager
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Crumbl Crew / Baker
Crumbl Crew / Baker at Crumbl Cookies. What does it take to be a Crumbl Crew / Baker at Crumbl?. Crumbl Crew / Baker are hardworking and engaged individuals who are eager to learn and grow. Crumbl's on the job baker training will provide you with the necessary technical skills. ...
Account Executive
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Culinary Director, Skilled Nursing Facility
Manage the resources available in the role of culinary director while ensuring that needed resources are available and that quality care is delivered to all residents. Direct the team functions of the culinary activities in accordance with the established policies and procedures. Make sure that suff...
Account Executive, Enterprise - Pittsburgh Based
Enterprise Account Executives develop customer relationships to sell products and services, prospecting, cold-calling, networking and generating leads through referrals. The role is responsible for both new logo growth and retention of the active account base. We cover all of the bases, offering med...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Restaurant General Manager
Restaurant General Manager Essential Duties and Responsibilities Include:. Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge in order to provide for growth. Carrols Corporation is mission-focused; everyone from the...
Assistant General Manager
The Assistant Manager, both under some supervision of the General Manager and independently during the absence of the General Manager, is responsible for exercising discretion and independent judgment in discharging management duties necessary to all areas of the store operations including:. The Ass...
Account Executive, Innovyze Product Specialist
Reporting to the Americas Senior Sales Manager for Water, you will manage account and customer relationship development and work with our pre-sales team to provide guidance to clients to grow Water solution sales in the US. You will use your combination of industry knowledge, business strategy exper...
Restaurant General Manager
The Restaurant General Manager (RGM) is responsible for the people, business, and overall operations of the restaurant. Minimum of 2+ years of prior managerial experience in the restaurant industry and/or related field. Starting General Manager Salary: $50,000. Calling all fast-paced, food-loving le...
Restaurant Manager
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant managers provide the direction, training, and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. Families c...
Bob Evans Cook
The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!. Perform prep cook tasks such as washing, chopping, and sorting ingredients. Perform grill cook tasks, such as se...
General Manager
Being available to work at any of our 12 CTI Restaurants locations. Completed all learning zones of our managerial training through RGM level within 90 days of your hire date. All managers must undergo a pre-employment background check. There's no limit to your success with Taco Bell and CTI Restaur...
Cook - Popeyes
Currently we are seeking cooks for our Cincinnati, Columbus, Dayton, and Indianapolis Popeyes locations. A cook greets and serves guests at our quick service restaurant, prepares and packages food, maintains sanitation and safety standards in the work area, and completes daily paperwork. Cleans and ...