Chef: Average Salary in Niagara Falls, NY in 2024
Find out what the average Chef salary is in Niagara Falls, NY
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Line Chef
Take direction from the Chef and Sous Chef. This is a great opportunity for anyone looking to learn and hone their skills from one of Buffalo's greatest chefs, Eric Nessa. Chef Eric Nessa's seasonally changing menu features original creations inspired by regional Italian cuisine with an emph...
Chef de partie H/F - CDD SAISONNIER - MAI A OCTOBRE 2024
Le Grand Hôtel Roi René MGallery**** Aix-en-Provence, groupe ACCORINVEST recherche son/sa prochain/e Chef de partie H/F, contrat de 169h en CDD SAISONNIER dès à présent jusqu'à Octobre 2024. Une petite équipe encadrée par un chef prêt à tout flamber en cuisine tout en gardant le sourire. ...
Sous Chef | Buffalo Marriott LECOM HARBORCENTER
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, prope...
Chef Manager
We know that a Chef?s job isn?t only about the food. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Sous Chef
Position Title: Sous Chef, ECMC Dining Services. We are excited to announce the position of Sous Chef, ECMC Dining Services. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a S...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Business Development Manager, EveryPlate & Green Chef.
Business Development Manager-Every Plate & Green Chef. Up to 75% discount on subscriptions to HelloFresh Group products (HelloFresh, Green Chef, Every Plate, & Factor_). ...
Baker Pastry Chef Assistant
A DAY IN THE LIFE AS A BAKER PASTRY CHEF ASSISTANT:. As a Baker Pastry Chef Assistant, your day begins with excitement and creativity. WHAT IT TAKES TO BE SUCCESSFUL AS A BAKER PASTRY CHEF ASSISTANT:. ...
Produce Specialist
We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Pantry Cook - Garde Manger Chef
Full-time Pantry Cook - Garde Manger Chef!. Pantry Cooks - Garde Manger Chefs. Additionally, we provide our Garde Mangers / Pantry Chefs with. YOUR LIFE AS A PANTRY COOK - GARDE MANGER CHEF:. ...
Assistant Executive Chef
The Assistant Executive Chef reports to the Executive Chef and works with a culinary team to assist in oversight of the culinary operations within our dining operations. Works with Cook I’s, chef managers, unit assistant managers to verify and update recipes and production records. Supervises Chef M...
Executive Chef.
Convene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference style ...
Sous Chef-MCM/Kitchen Manager (salary position)
Position Title: Sous Chef, ECMC Dining Services. We are excited to announce the position of Sous Chef, ECMC Dining Services. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a ...
Sous Chef - Jazzboline, Amherst, NY
Position reports to the Executive Chef. ...
Catering Assistant Executive Chef
We are seeking an experienced multi-unit leader to fill a new Assistant Executive Chef position within our catering team. Assistant Executive Chef Responsibilities:. Supervises Chef Managers to ensure quality service. Assistant Executive Chef Requirements:. ...
Sous Chef
Responsible for chefs duties if chef is off or on vacation. Woodcock Brothers Brewery is expanding and needs to fill in a Sous Chef position in our kitchen, please stop in and fill out an application or apply online. ...
Catering Chef Manager
Catering Chef Manager Qualifications:. Catering Chef Manager Responsibilities:. Catering Chef Manager Benefits:. ...
Head Chef
As our Head Chef, you skillfully manage your kitchen team and oversee our food service operations, ensuring that every meal meets our high standards and expectations! Your days revolve around preparing and cooking food, delegating tasks amongst your team, and ordering supplies. ...
Banquet Chef
Our Banquet Chef ensures that our guest experience is a memorable one by providing quality service in all areas of food production by maintaining organization, cleanliness and sanitation of work areas and equipment and oversee and be part of kitchen production for all banquets and events. ...
HAL - Chef De Partie
Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station. Monitors and controls actual hours worked of team members assigned to the partie and reports and discrepancies to the Sous Chef or Chef de Cuisine of the partie....
We are working with a client in New York City that is looking for a chef to cook
Please read the job description carefully before applying for the position below*** We are working with a client in New York City that is looking for a chef to cook two days a week on average. Looking for a chef who has a company that he can work with. This chef must be extremely versed in Paleo die...
Account Manager
The Account Manager is responsible for working with our largest existing customers and prospects, to manage, organize and facilitate the execution of their product and business needs, and in developing new business opportunities and driving revenue.Operate as the lead point of contact for any and al...
Executive Chef
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership. Our Executive Chef must have a mentoring management style creating a culture of f...
Executive Chef
The Executive Chef is part of the Food and Beverage Department, responsible for providing a diverse and unique food production area that includes numerous restaurant outlets. The Executive Chef will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food p...