Chef: Average Salary in North Charleston, SC in 2024
Find out what the average Chef salary is in North Charleston, SC
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Executive Sous Chef
The Vendue is seeking to hire an experienced Executive Sous Chef to be the right hand of the Chef De Cuisine, responsible for leading our kitchens as necessary and exemplifying The Vendue’s culture as well as promoting the whole property as both the Destination and Employer of Choice! The Exec...
Restaurant Chef - Full Service - North Charleston, SC
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this .From daily operations to marketing a...
Executive Chef
As the Executive Chef, you will be empowered to curate a menu, manage service, finance, and lead the team. ...
Restaurant Sous Chef – P140
The Restaurant Sous Chef position works directly with the Executive Chef to manage all Back-Of-House operations and requires excellence in balancing P&L goals, people development, and operating systems; must have a positive upbeat hospitality driven personality, with an ability to maintain a fun and...
Chef/Cook/Pastry Chef - Virtual Cooking Event Host
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun and break away from the daily stress and mundane of today.You’ll partner with a rapidly growing lead...
Chef de Cuisine
We are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club. Join the team of talented professionals led by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredient...
Restaurant Sous Chef - Kitchen Manager
To Apply for this Job Click Here.This is a very hands-on position where you will be responsible for executing the company's vision while directing, motivating, and leading your team to excellent results.Experience in High Volume American Fare, Seafood and BBQ.Must be passionate about food and wa...
Pastry Chef
You will be in charge of expertly crafting a dessert menu, fitting with the concept and locale while partnering with the Executive Chef on fit with the menu. You love to help develop future pastry chefs, so you’ll share inspiration and ideas with your team to motivate, teach and maintain a positive ...
Executive Chef - Upscale dining - Growing company!
EXECUTIVE CHEF -Upscale Dining . Executive Chef in Charleston SC . Fantastic opportunity to work for an established, independent restaurant with a huge followingRequires some creativity and the Head Chef will be able to build their own following. This is a hands-on culinary roleSupervises a kitchen ...
Executive Chef
The chef is solely responsible for developing key hourly employees and sous chefs to further deepen our talent pipeline. The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are met or exceeded within their own restaurant. The chef is also accountabl...
Full Time Pastry Chef.
Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards.Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.To perform this job successfully, an ind...
Sous Chef
As a Sous Chef at Mercantile & Mash you are passionate about cuisine and thrive in a positive and fast-paced environment. You’ll look after kitchen operations and report to the Executive Chef. ...
Chef de Cuisine
As the Chef de Cuisine you’ll encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. ...
Executive Chef
Are you a passionate and motivated culinary expert with a flair for Mexican cuisine? Join our team as an Executive Chef at our vibrant Taqueria! We're seeking a natural leader who can work closely with the General Manager to ensure the smooth operation of our kitchen. As an Executive Chef, you'll ha...
Personal Chef
Skilled and reliable Personal Chef / Cook in Mount Pleasant / Charleston area to take on the responsibility of preparing breakfast and lunch each week for two adults with option for leftovers for dinner. ...
Sous Chef
Are you a passionate and motivated culinary expert with a flair for Mexican cuisine? Join our team as an Sous Chef at our vibrant Taqueria! We're seeking a natural leader who can work closely with the Executive Chef to ensure the smooth operation of the kitchen. As an Executive Chef, you'll have the...
Sous Chef
All mise en place completed to satisfaction of Executive Chef. Organize and maintain their station and equipment in a neat and orderly fashion to meet the Chef’s expectations. Represents Chef in his/her absence. ACF certification as "Sous Chef" or culinary degree from recognized culinary institute o...
The Longboard [Sullivan's Island] | SOUS CHEF
The Sous Chef supports the Executive Chef and the Chef de Cuisine to ensure menu items are executed with excellence in the restaurant. We look for Sous Chefs with the ability to lead others. Cooking and preparing all menu items in accordance with standards set by the Executive Chef. Complete all ope...
SOUS CHEF - MOUNT PLEASANT, SC
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Executive Chef
Are you a passionate and motivated culinary expert with a flair for Mexican cuisine? Join our team as an Executive Chef at our vibrant Taqueria! We're seeking a natural leader who can work closely with the General Manager to ensure the smooth operation of our kitchen. As an Executive Chef, you&#...
Sous Chef - Charleston, SC
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
CATERING CHEF MANAGER - THE CITADEL
Location: THE CITADEL - CHARLESTON, SC.At over 300 college & universities around the country, .We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions.We are food-forwa...
Executive Chef
The chef is solely responsible for developing key hourly employees and sous chefs to further deepen our talent pipeline. The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are met or exceeded within their own restaurant. The chef is also accountable fo...
Executive Sous Chef
Stars Grill Room is seeking an Executive Sous Chef who embodies a passion for hospitality and leadership. As Executive Sous Chef, your responsibilities will encompass overseeing the kitchen team, upholding restaurant standards, and nurturing a positive team dynamic. Working with the Chef on managing...
Executive Chef - Upscale dining - Growing company!
EXECUTIVE CHEF -Upscale Dining . Executive Chef in Charleston SC . Requires some creativity and the Head Chef will be able to build their own following. Supervises a kitchen team of 10-15 full/part-time cooks and sous chefs. ...