Must have a minimum of 8 years of professional experience in one of the following positions: a corporate or regional chef in an operator setting; a hotel sous chef (or higher) for a boutique or upscale hotel company with experience in fine dining, catering, banquet operations; an R&D chef for a manu...
Antico Posto is now hiring an EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
If this speaks to you, then join our team and start making a difference today! The Sous Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel. ...
As our Sous Chef, you'll lead the daily operations of the restaurant, and . These are the primary results our Sous Chef will be hired to accomplish:. You'll make sure that every plate that leaves the kitchen is *chef's kiss*. With tips, our Sous Chefs average anywhere from $24 - $30 / hour. ...
Job Summary: The role of the chef de cuisine is to provide the best possible quality food for our guests as set by the executive chef. Ensure quality of food with standards set by the Culinry Director and Executive Chef and Executive Sous Chef. Meet with executive chef and executive sous chef to dis...
Assists Executive Chef with all kitchen operations and preparation. ...
CHEF BY REQUEST CATERING is hiring! Full time AND part time. ...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Assigns in detail, specific duties to all employees and students under supervision of Sous Chef for efficient operation of kitchen and service. Communicates and assists the Executive Sous Chef in creating innovative products. Minimum of two years experience as a Restaurant Chef/Supervisor in a simil...
Job Summary: The Executive Chef supports culinary operations for an assigned hospital account within the Chicago Metro region. ...
As our Banquet Sous Chef, you will have the opportunity to work closely with our Executive Chef, assisting with food cost and inventory management while maintaining high culinary standards. Proven experience as a Sous Chef, Banquet Chef, or similar role is required for the . We are looking for ...
Executive Chef in a recognized resort or hotel, managing or supervising a staff of culinarians including Sous Chefs; Excellent communication skills. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Antico Posto is now hiring an EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
Director, Global Sourcing, Product Execution, Project Management & Quality will lead end to end product execution that includes engineering development, development & implementation of sourcing strategies, project management and quality/compliance functions.Works closely with the Product Man...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
As our Chef-de-Cuisine, you'll be at the helm of kitchen operations. You'll make sure that every plate that leaves the kitchen is *chef's kiss* - definitely when you're there, and especially when you're not. You'll work alongside (celebrity! But totally not an a-hole!) Chef Patrick Cassata to help c...
Grand Dukes Restaurant in Downers Grove is looking for Executive Chef. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Executive Chef experience in a full-service restaurant. ...
Identify and communicate successes and best practices to Regional Chef and/or VP Food & Beverage to help improve quality and financial results across the company. Previous experience in a Chef leadership role. ...
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Title: Executive Chef, College Dining. Now seeking an experienced Executive Chef with a strong background in the Contract Dining Services Industry / Institutional Dining Program such as University, Hospital, School or En...
Sterling has helped build careers for thousands for professionals like yourself.Our expert recruiters support you at every step in the process and as a Best of Staffing company, Sterling provides exciting work with exceptional employers across the U.As a Culinary Specialist, you will play a pivotal ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...