Chef: Average Salary in Okeechobee, FL in 2024
Find out what the average Chef salary is in Okeechobee, FL
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Chef (Miami) - $40k-$120k/year USD
Our clients are looking for Chefs who aren't just good at crafting amazing dishes, but can manage other kitchen staff and plan and improve the menu as well. This isn't just another Chef job ad. Managing kitchen staff, including Cooks, Sous Chefs, and other culinary team members. Join our network tod...
Head Pastry Chef
Job title: Head Pastry Chef - Fine Dining. I'm currently looking to recruit a Head Pastry Chef on behalf of my client, an esteemed restaurant in Florida known for its fusion of fine dining Asian and European cuisine with high-volume service. This is a prime opportunity for an ambitious Head Pastry C...
Executive Chef
A luxury all-inclusive hotel is seeking an Executive Chef to oversee all culinary operations and maintain the highest standards of food quality and presentation. Proven experience as an Executive Chef in an all-inclusive, luxury hotel. ...
Chef De Cuisine
Extensive experience as a Chef De Cuisine or Executive Chef in fine dining, with a focus on French cuisine. Job title: Chef De Cuisine - FINE DINING FRENCH CUISINE EXPERIENCE IS A MUST!. I'm currently looking to recruit a Chef De Cuisine on behalf of my client, a renowned fine dining establishment s...
SOUS CHEF (FULL TIME)
Essential Duties and Responsibilities: Co Sous Chef, Executive Chef, Associate, Chef, Restaurant, Retail, Insurance, Benefits. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Head Sushi Chef
I'm currently looking to recruit a Head Sushi Chef on behalf of our client, a prestigious fine dining restaurant specializing in Omakase. This is a unique opportunity for a highly skilled chef with modern sushi techniques and Michelin star experience to lead an exceptional sushi program. Train and m...
SOUS CHEF - KIA CENTER
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
SOUS CHEF
Works to continually improve guest and employee satisfaction wh Sous Chef, Chef, Operations, Kitchen, Customer Service, Restaurant, Hotel, Benefits. ...
EXECUTIVE CHEF IV - BELLE GLADE, FL
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work enviro...
CHEF DE CUISINE - OYSTERCATCHERS RESTAURANT
The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. The Chef de Cuisine will be responsible for managing our specialty ...
LA BOULANGERIE - FRENCH CAFE - CHEF - URGENTLY HIRING
As the chef, youll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
SOUS CHEF
As well, you will ensure that Fleming's is an employer of choice in your community by creat Sous Chef, Chef, Kitchen Supervisor. Successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. ...
Executive Sous Chef
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
Chef de Partie (Cruise) – Worldwide
I am working with a very large Cruise Line and they need Chef De Parties at various levels. Previous experience as Chef de Partie. Sail around the world whilst using your Chef skills. ...
Sous Chef
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
Assistant Pastry Chef (Cruise) – Worldwide
Assists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Reviews timesheets and forwards to the Pastry Chef/Chef for approval. A large and well-known Cruise Line is looking for Assistant Pastry Chefs to join the team onboard their beautif...
Sous Chef - 1838618
We are seeking a talented and passionate Sous Chef to join our culinary team. Working closely with the Executive Chef, you will play a key role in menu development, kitchen management, and team training, contributing to our mission of delivering exceptional Hawaiian fusion dishes to our guests. Prov...
Sous Chef Fine Dining Restaurant Key West
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. ...
Executive Chef
Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 3-5 years of expe...
Chef De Cuisine (Cruise) – Worldwide
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
Executive Sous Chef | Sunrise | Full Time
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...
Sous Chef - Flamingo
The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for our ...
GAUCHO CHEF
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Chef till livsmedelskontrollen i Norra Sverige
Vi söker dig som är en inlyssnande chef med förmåga att bygga goda relationer, få medarbetare att växa och skapa en god och konstruktiv dialog med de företag vi kontrollerar. Som teamchef i Kontrollen har du en nyckelroll i Livsmedelsverkets arbete för att Sverige ska ha säkra livsmedel och ett gott...
Corporate Executive Chef - The Caribbean Islands
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...