The Pastry Chef reports to the Executive Chef, Executive Sous Chef and Pastry Chef. This Pastry Sous Chef position will work under the Pastry Chef for the development of the pastry department during pre-opening and operations of two new concepts: a 100 seat brasserie and bar, and a French pastry & c...
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
Execute all aspects of the Banquet operation to successfully run the restaurant in the absence of the Banquets Chef de Cuisine. Work with Chefs in menu development and product research. In the absence of the Chef de Cuisine, be able to assist in ordering food items daily. Work with Chef de Cuisine i...
Our Sushi Chefs and Line Cooks are required to have food handler's permits. As a chef, you will be trained in all of the processes in making sushi rolls. ...
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
The Sous Chef works closely with the Executive Chef/Executive Sous Chef in maintaining control for cost and quality. The Sous Chef assists in managing the kitchen. The Sous Chef is responsible for training, supervising, and working with all Cooks and culinary staff to prepare, cook, and present food...
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
The Pastry Chef reports to the Executive Chef, Executive Sous Chef and Pastry Chef. This Pastry Sous Chef position will work under the Pastry Chef for the development of the pastry department during pre-opening and operations of two new concepts: a 100 seat brasserie and bar, and a French pastry & c...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
A love of rising before the sun comes up - all Pastry Chef shifts start. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
EOE/AA We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and at least 5 years of experience in a sous Chef position the Restaurant Hospitali...
An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking talented Chef de Cuisine to join its culinary team. ...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Assist and manage the bakery operations, including prep, dough production, assembling and baking product, cleaning and restocking the business unit. Work with the bakery manager to meet production expectations based off occupancy, banquet event orders, and needs of the other outlets. Monitor bakery ...
Executive Assistant or in a similar role, ideally supporting C-suite executives in high-intensity environments. Executive Assistant to the CEO. The Executive Assistant (EA) to the CEO provides high-level administrative support, ensuring the smooth operation of the CEO's office. ...
As an Executive Assistant at Weave, you will display executive presence while demonstrating resourcefulness, timeliness and integrity. This position offers a unique chance to work closely with a high-performing team of executive assistants, while gaining valuable insights from experienced executives...
As an Executive Assistant, you will play a key role in supporting our executives and ensuring smooth day-to-day operations. Fund Launch, a leading education company for Funds (Private Equity, Venture Capital, Real Estate, etc), is seeking a highly organized and detail-oriented Executive Assistant to...
As a grill cook, you will be responsible for cooking and preparing our meats. Ensure that all food items are cooked to the appropriate temperature and served in a timely manner. ...
As a grill cook, you will be responsible for cooking and preparing our meats. Ensure that all food items are cooked to the appropriate temperature and served in a timely manner. ...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Our talented team members have been delivering exceptional service to guests for almost 60 years.We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.To ensure that we attract and retain our team members,.Opportunities, locations ...