Vous pensez comme nous que l'urbanisation d'aujourd'hui ne peut plus se faire comme hier ? Vous êtes prêt.Alors rejoignez notre équipe !.La Société d'Economie Mixte Territoria réunit le Département du Cher, la Caisse des Dépôts, des collectivités du Cher et des chambres consulaires.Son coeur de méti...
As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. Sous Chef Skilt hotel- Skibound Winter 24/25 - France. What will I be doing as a Sous Chef?. You will be happy to take direction and work collaboratively with your Head ...
Sous Chef - Heathrow Terminal2. We are looking for a talented, enthusiastic and experienced Sous Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious unit. If you are innovative and creative, ...
As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. Sous Chef Skilt Hotel - Skibound Winter 24/25 - France. What will I be doing as a Sous Chef?. You will be happy to take direction and work collaboratively with your Head...
Helping the Sous Chef and Head Chef to develop new dishes and menus. Chef De Partie - Dublin 1. Managing and training any Demi-chef De Parties or Commis working with you. ...
We are looking for an experienced Chef Manager who wants to ensure our future generations are provided with nutritionally balanced and tasty food. ...
Chef - Pirbright. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our ...
Head Chef Skibound Clubhotel - Skibound 24/25 - France. What will I be doing as a Head Chef in a Skibound clubhotel?. As you will be leading the kitchen, you will be an experienced and confident Head Chef ready for a new challenge. You will work alongside your chef brigade of 2 or 3, to lead your ki...
School Chef - Llangefni, Ll77 7xa. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 22. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens...
Chef De Partie - Heathrow Terminal2. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a pass...
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week ...
Apprentice Chef - Sennybridge. Job Title: Apprentice ChefSalary: 11. We're currently recruiting an ambitious Apprentice Chef to help us create exceptional food experiences for ESS on a full-time basis contracted to 35 hours per week. As a Chef, you will be working in a passion...
We offer support and coaching from our Executive Chefs and talented kitchen teams. We are ambassadors for the Burnt Chef Project fighting the stigma of mental health and working with them to train and support our teams. ...
Chef De Partie - Applepy In Westmoorland. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate an...
On average, more than 200 Chefs are promoted to Head Chef every year. Departments - en-GB ** Chef. Queen & Castle, Kenilworth, CV8 1ND As a chef at Queen & Castle, you will master our menu, with your food being the reason guests keep coming through our doors! Youll thrive in a fast-paced servic...
Zur Untersttzung unseres Kchenteams, bestehend aus rund 7 Mitarbeitenden, suchen wir einen Chef de partie der sich folgenden Herausforderungen stellt:. ...
Wow, Awesome Deli Food Service Chef/Sous Chef Opportunities at Cosentino’s Fast Causal Market. Minimum of 5-years of previous cooking experience for the level of Chef, Sous Chef, being applied for. Direct Hiring Contacts for this Position please call Chef John Houser - at 913-378-6868 or Neil Pint -...
Job Title: Sous Chef - Upscale Dining. Are you ready to elevate the culinary landscape with your expertise and passion for gourmet comfort food? We are seeking a dynamic and experienced Sous Chef to join our upscale fine dining establishment, where we redefine traditional comfort cuisine into an unf...
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. Our Executive Chefs play a vital role in the execution of hospitality. Trains and develops...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Plan and cost menus for special events, chef choice menus. ...
We are looking for a Kitchen Manager/Sous Chef to join our growing team! If you are interested in joining a dynamic group, we are looking for outgoing, driven hospitality professionals!. Sous Chef/Kitchen Manager Qualifications:. Sous Chef/Kitchen Manager Responsibilities:. Sous Chef/Kitchen Manager...
As a Sushi Chef, this position will be responsible for preparing and filling customer orders and handling food in a safe manner. ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...