De La Nonna, a popular pizza focused restaurant in the Arts District, DTLA is looking to hire a sous chef. This is a role with room for growth, as we are expanding and look to hire a sous chef who hopes to continually move up and grow in their career. ...
As the Chef de Cuisine, you will collaborate closely with the Executive Chef to maintain our premier lounge, delivering top-tier culinary experiences while managing the budget and exceeding client expectations. As a member of Eurest's leadership and professional support team, you will help our 1...
We are seeking a Chef de Cuisine to join our team!. ...
We are looking for a strong chef with the skills and dedication to take us to the next level. We are looking for a strong chef with the skills and dedication to take us to the next level. ...
Sous Chef/Executive Chef experience required. Our restaurant group is looking for a seasonal, part-time Chef to assist with Research and Development for new menu items across our family of five restaurants in Los Angeles! Cuisine and style for our restaurants is versatile and ranges from Mediterrane...
Senior Sous Chef - Abernethy's at The Music Center. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foo...
At Living Room, The Sous Chef is motivated to positively influence the kitchen team to follow the direction of the Executive Chef and Executive Sous Chef in planning, organizing, and managing the Kitchen Department according to company policies and state standards. As the Sous Chef, your duties will...
We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The Chef de Cuisine will be responsible for assisting in menu development, hiring and training kitchen staff, collaborating with restaurant management, and optimizing staff...
We are looking for a dedicated and experienced Sous Chef to join a great team in a casual kitchen with intensity on quality product and food. This hands-on position will require working a station on the line and assisting the award winning Chef in overseeing kitchen operations to ensure high-quality...
VESPERTINE is looking for a passionat Sous Chef to join our team. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer). ...
Working as a Senior Executive Chef. ...
CISSS de l'Abitibi-Témiscamingue Titre d'emploi : Chef des services ambulatoires - Dialyse et clinique suppléance rénale, oncologie, centre de services ambulatoires MRC Abitibi et Abitibi-Ouest Numéro de référence : CCAD-24-0922 Ville/secteur : -- Port d'attache à déterminer Site : -- Port d'attache...
Leopardo, a new restaurant by acclaimed 3 Michelin-starred Chef Josh Skenes, is now open. We are currently seeking a dedicated and skilled Chef de Partie to join our culinary team. You will work closely with the kitchen team and Executive Chef to ensure the quality and consistency of dishes, while a...
Senior Sous Chef - Abernethy's at The Music Center. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foo...
West Coast Sous Chef Opportunity with Chef Daniel Boulud's restaurant group: The Dinex Group LLC - Cafe Boulud - Beverly Hills location. Support the Executive Chef and Executive Sous Chef in maintaining a smooth and efficient service. Chef/Author/Mentor/Restauranteur, Daniel Boulud is searching for ...
De La Nonna, a popular pizza focused restaurant in the Arts District, DTLA is looking to hire a sous chef. This is a role with room for growth, as we are expanding and look to hire a sous chef who hopes to continually move up and grow in their career. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our Executive Chef leads the LAX ...
At least 1-2 years of experience as a Sous Chef or Kitchen Manager in high volume operation and creative environment. ...
Sushi Tama is currently looking for experienced Sushi Chefs and line cooks. A Minimum of at least 3 years experience as a Sushi Chef. ONLY APPLY IF YOU HAVE EXPERIENCE AS A SUSHI CHEF. Have 3 years of Sushi chef experience. ...
Sous la responsabilité du Directeur de l'expérience client et en étroite collaboration avec les équipes DevOps, vous serez chargé de diriger une équipe de SysAdmins chevronnés.L'équipe de SysAdmins gère la performance et la disponibilité de l'infrastructure de WHC, et est responsable de s'assurer qu...
As the chef de cuisine of the restaurant you are responsible for all kitchen operations, including food, financial and BOH team members. The overall role of the Chef at Blue Plate Restaurant Group is to:. Support the Chef in running all BOH aspects of the restaurant. ...
The standards and values you model as the Events Chef will inspire your team - not only to ensure exceptional culinary service, but also to grow their careers with Fairmont. ...
The TeamAt Living Room, The Sous Chef is motivated to positively influence the kitchen team to follow the direction of the Executive Chef and Executive Sous Chef in planning, organizing, and managing the Kitchen Department according to company policies and state standards. As the Sous Chef, your dut...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements. ...